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Chianti Classico "GRANAIO" DOCG [Melini] CHF 13.98

Week Deal -34%

Chianti Colli Fiorentini DOCG [I Mori] CHF 8.00 CHF 12.20

Chianti Superiore "Santa Cristina" DOCG [Antinori] CHF 12.52

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Sant'Antimo Rosso "Sassomagno” DOC [FANTI] CHF 11.67 CHF 15.60

Dolcetto d'Alba DOC [Antinori Prunotto] CHF 15.62

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Dolcetto d'Alba DOC [Bel Colle] CHF 11.52 CHF 12.40

Schiava VERNATSCH "448 slm" [GIRLAN] CHF 10.27 CHF 11.90

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Lacrima di Morro d’Alba Superiore "Orgiolo" DOC [MAROTTI CAMPI] CHF 15.22 CHF 15.90

-35%

Vincastro Umbria Rosso [Benincasa] CHF 6.40 CHF 9.90

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Lambrusco "Marcello Gran CRU" [Ariola] CHF 13.43

Morellino di Scansano "MAGO DI O3" DOCG [MANTELLASSI] CHF 13.36 CHF 14.80

Chianti Rufina Riserva "NIPOZZANO VECCHIE VITI" DOCG [CASTELLO DI NIPOZZANO FRESCOBALDI] CHF 26.21

Chianti "SAN LORENZO" DOCG [Melini] CHF 11.04 CHF 11.80

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Pinot Nero DOC [Andrian] CHF 19.15 CHF 19.50

Emilia Rosso "Camporomano" [LA STOPPA] CHF 30.28

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Toscana Rosso "Centine" [BANFI] CHF 11.44

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Langhe Nebbiolo DOC [CASTELLO DI NEIVE] CHF 24.61

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Pinot Nero DOC [SAN MICHELE APPIANO] CHF 19.04

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Barbera d'Alba "Santo Stefano" DOC [CASTELLO DI NEIVE] CHF 24.61

Perricone "FURIOSO" DOC [Assuli] CHF 28.35 CHF 31.00

Eruzione 1614 Nerello Mascalese Sicilia DOC [PLANETA] CHF 29.12

Valpolicella Ripasso Superiore "Ripassa" DOC [ZENATO] CHF 24.86

Grignolino "PIEMONTE" DOC [MARCHESI DI BAROLO] CHF 14.94

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Chianti Rufina Riserva NIPOZZANO DOCG [CASTELLO DI NIPOZZANO FRESCOBALDI] CHF 18.38 CHF 19.50

Pinot Nero DOC [LA VIS] CHF 12.61 CHF 13.90

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Verduno "Pelaverga" DOC [Bel Colle] CHF 17.21

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Lacrima di Morro d'Alba DOP [CIU CIU] CHF 9.73 CHF 10.70

-30%

Chianti "GLI SCUDI" DOCG [CECCHI] CHF 7.67 CHF 10.90

Bardolino Classico DOC [DOMINI VENETI] CHF 9.02 CHF 10.90

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Tintilia DOC [Di Majo Norante] CHF 18.83 CHF 19.30

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Nebbiolo d'Alba DOC [Sordo] CHF 18.02 CHF 18.90

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Rosso di Montalcino DOC [Podere Canneta] CHF 17.12 CHF 19.40

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Langhe Nebbiolo "Ochetti" DOC [RATTI] CHF 24.87

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Montefalco Sagrantino 2020 DOCG [Benincasa] CHF 23.71 CHF 29.80

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Rosso di Verona "Campofiorin" [MASI] CHF 15.51 CHF 17.80

-33% BIO

Montepulciano d'Abruzzo "Ducaminimo" DOC BIO [Cascina del Colle] CHF 7.25 CHF 10.90

Valpolicella Superiore DOC [Allegrini] CHF 18.19 CHF 19.00

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Nebbiolo d’Alba "MICHET" DOC [MARCHESI DI BAROLO] CHF 17.36 CHF 18.90

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Salice Salentino Rosso "Il Barone" DOP [Mediterranea] CHF 11.01 CHF 13.80

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Terre Siciliane Rosso "ONIRIS" [DUCA DI SALAPARUTA] CHF 8.65 CHF 10.80

Valpolicella "Valpantena" DOC [Bertani] CHF 16.90

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Montepulciano d'Abruzzo Riserva DOCG [Fattoria Giuseppe Savini] CHF 18.38 CHF 23.90

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Langhe Dolcetto "Colombé" DOC [RATTI] CHF 15.10

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Rosso di Montalcino DOC [Casanova di Neri] CHF 28.78

-29%

Rosso Toscana [I Mori] CHF 6.11 CHF 8.60

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Langhe Barbera "L’ANGELINA" DOC [La Fusina] CHF 9.73 CHF 10.80

BIO

Primitivo "POLVANERA 14" DOC BIO [Polvanera] CHF 14.57 CHF 16.80

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Langhe Nebbiolo "NO NAME" DOC [BORGOGNO] CHF 37.23 CHF 40.00

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Toscana "Col di Sasso" [BANFI] CHF 9.33 CHF 9.80

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Chianti Classico Etichetta Blu MAGGIOLO DOCG BIO [Lamole di Lamole Santa Margherita] CHF 22.53 CHF 24.40

BIO

Chianti DOCG BIO [Vecchia Cantina di Montepulciano] CHF 10.20 CHF 10.50

Reggiano Secco "ASSOLO" DOC [MEDICI ERMETE] CHF 8.88

Pignolo [Colle Villano] CHF 24.61 CHF 28.00

Sassella Valtellina Superiore "Il Glicine" DOCG [Sandro Fay] CHF 35.09 CHF 36.80

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Chianti Classico DOCG BIO [DIEVOLE] CHF 17.01 CHF 18.90

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Barbera d'Alba DOC [Sordo] CHF 13.87 CHF 13.90

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Piemonte Albarossa DOC [CASTELLO DI NEIVE] CHF 29.64 CHF 31.00

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Rosso di Montalcino "CAMPOGIOVANNI" DOC [SAN FELICE] CHF 20.63 CHF 24.60

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Salento Don Vito "Prestige" [Mediterranea] CHF 10.81 CHF 11.90

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Valpolicella Classico "Bonacosta" DOC [MASI] CHF 12.95

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All types of red wine that you can buy on Uritalianwines have been selected with care and passion in order to offer you a wide range of high quality products with the best quality/price ratio. Find out our offers of red wines from the best Italian wineries, buy online wines tasted and appreciated all over the world, but also wines of little and medium winery that will surprise you for their great quality.

The best italian red wines

Red wines are today produced in all Italian regions, including: Tuscany ,Veneto and Piedmont known and appreciated worldwide for their great red wines. Each zone is characterized by the production of products with different designations such as Brunello di Montalcino, Chianti, Amarone, Barolo, just to name a few.

The red wine making process

Red wine is made from the fermentation of red grapes. During the maceration, the contact of must with the skins, makes migrate the substances of the skins and seeds into the liquid and thus gives to the product appropriate color and distinctive flavor. The maceration can take more or less time, with a short maceration (5/6 days) we will have young wines rich in color, because anthocyanins are transferred to the must in the early days, with a long maceration (20 gays) we will obtain important wines for a long aging. The long maceration is intriguing because it is not enough making an analytic analysis, but the taste of specialists is indispensable and this is the charm: the man is in perfect concordance with the wine.

The main stages of the vinification of red wines are:

Removal of grape stalks;
Crushing of the grapes;
Alcoholic fermentation for having contact between must and marc; at a temperature of 25-28°C for approx. 5-8 days for the wines to be drunk young, 15-20 days for those suitable for aging;
Submerged fermentation and reassembly to avoid stratification at the top of the marc;
Decanting of wine to separate the wine from the lees (dead cells, coagulated substances, precipitated salts) and from the pomace (skins and seeds);
Malolactic fermentation which converts malic acid into lactic acid to determinate a more soft taste;
Refinement can be short (a few months) or long (several years) depending on the product that you want to get. The container in which occurs the aging, affects the final result. Stainless steel tanks are used for short aging to maintains the characteristics of the wine. Cement tanks : are used for a short - long aging. The cement respects the characteristics of the product, has a good thermal insulation and absolute absence of electrostatic current. Wooden barrels are used for long aging , where the product requires an evolution and a great final structure. The porosity of the wood ensures oxygenation and initiates a series of reactions that lead anthocyanins to bind with tannins, making the wine softer with more intense color;
Bottling takes place at the end of aging , the minimum duration is determined by the disciplinary regulations of the DOC , for some wines there is a further refinement in the bottle, in the absence of oxygen. During this phase, the temperature, the type of cap and an exposure to light are decisive for the formation of a pleasing bouquet;

The product , once poured into the glass, is characterized by many shades of red, depending on the characteristics of the grapes, from the method of refinement and from the area where the vine was cultivated.

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