The Winery La Torre is located in Sant'Angelo in Colle, south of Montalcino; in hilly area facing south-west on land of Eocene origin that creates wines of great personality.
Founded in 1976 by Giuseppe Anania is now managed by his son Luigi, who defines his Company "Traditional but not conservative" because the entire production follows the traditional criteria but with an emphasis on experimentation and technology. The cellar has Slavonian oak barrel and barriques of various woods used for the aging of Brunello di Montalcino.