The rosé wines of Tuscany
We offer a wide selection of Tuscan rose wines, labels of absolute value to buy online at an attractive price. The region is one of the spearheads of all national wine production. Over the years, numerous companies have managed to create an incredibly diverse range of labels known worldwide. The particular climatic conditions of the area are one of the main reasons for this lasting success, with valleys covered with unique vineyards that benefit from pleasant temperatures throughout the year and excellent exposure to the sun’s rays.
To this is added the commitment and passion of the wineries operating in the area, which have inherited a centuries-old history of production, bringing it into the new millennium with the use of cutting-edge technologies. This constant drive towards innovation, together with respect for the environment and for the long tradition, allows Tuscan bottles to be characterized by the highest quality achieved, with a choice of rosé wines with a unique and immediately distinguishable flavor that will conquer the most demanding palates of the many admirers of local production.
The grapes processed for the Tuscan Rosé Wine
Within the selection of Tuscan wines, you will find a wide choice of early rose wines made with the use of indigenous and imported grapes of choice, such as Sangiovese, Canaiolo and Cabernet. The particular processing allows you to obtain a type that lends itself favorably to tasting and consumption in the hottest months of the year, ideal for an aperitif with friends or for an informal occasion, to cheer your guests with the typical freshness of the product.
As in the case of "Maremma", one of the many DOC present in the proposal of Cantine Le Lupinaie. It is a drink obtained by the processing of Sangiovese and Ciliegiolo in equal parts, fermented and then aged in steel tanks that allow to retain the characteristic aromas of the grapes.
The Scalabrone di Antinori, obtained also in this case from black grape varieties such as Cabernet Sauvignon, Merlot and Syrah, is equally appreciated. The particular light color is obtained thanks to the maceration of the juice on its skins, processed at low temperatures and then fermented in steel tanks. A Tuscan rosé that impresses with its unique bright color and a scent of rich floral and fruity notes.
The best combinations for Tuscan rosé
The typically fresh taste and fruity hints of Tuscan rosé wine make it the ideal drink for many dishes of regional and national tradition. It is in fact a type that can collect the best characteristics of reds and whites and combine them with each other. It is thanks to this peculiarity that the rosés of the region have become the perfect choice to combine with pasta dishes based on tomato sauces and fish. This is the case of Alie Frescobaldi, an authentic excellence among the rosé IGT from Tuscany. The taste is fresh and velvety, with very pleasing aromas of grapefruit, black cherry and white fruit. The persistent aroma makes it excellent in combination with smoked salmon, white meat as well as dishes of the Eastern tradition.
The characteristics of rosé also make it particularly suitable to accompany a pizza with friends, as in the case of Vin Ruspo di Capezzana. It is a drink capable of evoking hints of strawberry and cherry, with an intense and balanced flavor and a finish of medium persistence. Discover the many offers in our online showcase and enrich your personal wine cellar with Tuscan rosé wine labels.
