The name Vigneto Dolomiti IGT, recognized in 1996 and also known with the German name "Weinberg Dolomiten" indicates a variety of white wines, red and rosé wines, whose geographical area of production is included in the territory of Trentino-Alto Adige and Veneto, in particular in the provinces of Bolzano, Trento and Belluno. This area at the foot of the Alps, which boasts an ancient wine making tradition, whose first traces date back to ancient bronze, is home to many wineries dedicated to the highest quality.
The Dolomites have always been considered the most beautiful mountains in the world, an extraordinary fossil archipelago that, thanks to its intrinsic beauty and its exceptional environmental and geographical characteristics, officially entered in 2009 as a UNESCO World Heritage Site. And it is in this landscape, characterized by porphyry and basaltic calcareous soils, crossed by different waterways and characterized by a particular temperate climate, that are cultivated and processed international vines such as Chardonnay, Cabernet Sauvignon, Pinot and Merlot, and autochthonous grapes such as Müller-Thurgau, Lagrein, Teroldego and the prince of Trentino from which originate the vineyard wines of the Dolomites.
The heterogeneity and the peculiarity of the vines from these northern regions of Italy is found in the unique characteristics that have made the Vineyard labels of the Dolomites known and appreciated at the level national and international. The , that in this habitat have found climate and soil ideal for their growth and are characterized by an intense red color and full-bodied and robust tastes that match well with structured dishes of Italian cuisine and especially of the culture of the north, but they also go well with Mediterranean appetizers, game, roast red meats, fish dishes and blue cheeses.
Moreover, among the bottles of rose wines selected by the oenologists of Negoziodelvino, there is no shortage of those Vineyard of the Dolomites, whose blends are composed of a selection of fine grapes, fermented in wooden barrels with natural yeasts that enhance the aroma and taste. These labels have bright salmon pink color, delicate scent of fruit and intense and fresh flavor, and are recommended as an aperitif or to accompany aromatic appetizers, baked or smoked fish, white meat, Mediterranean dishes, Salami and cheese but can also be combined with light foods such as sushi-sashimi and oysters. Finally, between the vini del Trentino Alto Adige you will also find several white IGT vineyards of the Dolomites that for their liveliness and freshness are suitable for aperitifs or paired with savory appetizers and vegetable dishes.
The success of every bottle of the variety Vineyard of the IGT Dolomites is naturally linked to that of small and large producers who have written its history. Among these, one of the oldest is the Cantina Manincor whose almost invisible estate under the vines, embodies the tradition of a four hundred year old wine culture, to which through biodynamic processing and technological innovation is added a continuous search for quality and value.
Other historic wineries are the Girlan, where inside a farm of the sixteenth century are hidden the secrets of a cutting-edge wine tradition and create the ideal conditions for aging wines, and the Tramin, which as indicated by the name that means "path" is linked to the long path of experimentation implemented over the years to improve the cultivation and processing of the Gewürztraminer vine. Check out our online wine shop and buy now at extremely competitive prices the perfect wine Vineyard of the Dolomites to celebrate an important occasion, to make an original gift or just to make an exclusive meal.