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Name: Barolo "Villero" DOCG 2013 1850
SKU: 1850
Price: 73.98 CHF
Availability: InStock

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Barolo "Villero" DOCG 2013 [Sordo] CHF 73.98 CHF 77.00

Barolo ENRICO VI DOCG [CORDERO DI MONTEZEMOLO] CHF 129.00

Barolo e Barbaresco in Wooden Box [MARCHESI DI BAROLO] CHF 115.07 CHF 119.00

Brunello di Montalcino "Poggio alle Mura" 2018 DOCG [BANFI] CHF 74.43

Brunello di Montalcino 2015 "Poggio Landi" DOCG [DIEVOLE] CHF 45.79 CHF 58.00

Brunello di Montalcino 2015 DOCG Tenuta La Fuga [FOLONARI] CHF 49.40 CHF 55.00

Brunello di Montalcino 2017 DOCG [Podere Canneta] CHF 45.40

Brunello di Montalcino 2019 DOCG [La Fornace] CHF 51.89 CHF 58.00

Brunello di Montalcino RISERVA 2017 "Etichetta Rossa" DOCG [BARBI] CHF 97.03

BIO

Brunello di Montalcino Riserva 2013 "Poggio al Vento" DOCG BIO [Col d'Orcia] CHF 141.23

Cabernet [SERAFINI & VIDOTTO] CHF 18.55 CHF 20.00

Cabernet "RONCACCIO" [COLLAVINI] CHF 16.37 CHF 16.50

Cabernet Sauvignon "Sant'Helena" NEBLO [Fantinel] CHF 17.01

BIO

Cannonau di Sardegna "Scillaras" DOC BIO [ANTIGORI] CHF 16.66 CHF 18.80

Cannonau di Sardegna DOC "MORO" [MESA] CHF 21.87

BIO

Chianti Classico Riserva "CULTUS BONI" DOCG BIO [Badia a Coltibuono] CHF 32.94

Chianti Classico Riserva "Il Poggiale" DOCG [CASTELLARE] CHF 50.66

Double Magnum 3 Liters Montepulciano d'Abruzzo Riserva "MO" DOP in Wooden Box [TOLLO] CHF 78.94 CHF 79.00

Friuli Isonzo Merlot DOC [MUZIC] CHF 19.26

I SODI DI SAN NICCOLO' [CASTELLARE] CHF 116.48

Irpinia Aglianico DOC [MONTESOLE] CHF 10.06 CHF 11.80

Isola dei Nuraghi Cabernet Sauvignon "Carrucana" [Binzamanna] CHF 30.35 CHF 33.90

Isola dei Nuraghi Rosso “Korem” [Argiolas] CHF 44.94

Lago di Caldaro Classico Superiore DOC [TRAMIN] CHF 11.23 CHF 12.20

BIO

Lagrein "LINDENBURG" DOC BIO [ALOIS LAGEDER] CHF 42.18

Lagrein Riserva "URBAN" DOC [TRAMIN] CHF 41.08 CHF 42.90

Langhe Dolcetto "Ancum" DOC [BORGOGNO] CHF 20.46 CHF 21.00

BIO

MONTEBELLO BIO [Badia a Coltibuono] CHF 49.46 CHF 58.00

Magnum 1,5 Liters Amarone della Valpolicella "Pietro Dal Cero" in Wooden Box [Cà dei Frati] CHF 162.40 CHF 196.00

BIO

Magnum 1,5 Liters Rosso Piceno Superiore "GOTICO" DOP BIO in Box [CIU CIU] CHF 36.75 CHF 43.50

Magnum 1,5 Liters Sfursat di Valtellina "5 Stelle" DOCG in Wooden Box [Nino Negri] CHF 225.81 CHF 240.00

Maremma Toscana Rosso "LA MORA" DOC [CECCHI] CHF 10.94

Merlot Cabernet "CORNELIUS" [COLTERENZIO] CHF 40.71

Montefalco Sagrantino "Sacer" 2011 DOCG [COLPETRONE FATTORIA DEL CERRO] CHF 40.26

Montepulciano d'Abruzzo "SOGNO DI ULISSE" DOC [TENUTA ULISSE] CHF 10.81 CHF 13.80

Morellino di Scansano DOCG [BARBI] CHF 14.34

NEBBIOLO SOMMET Valle d’Aosta DOP [Les Cretes] CHF 39.67

BIO

Nero d'Avola "LORLANDO" DOC BIO [Assuli] CHF 17.03 CHF 18.00

PERLATO DEL BOSCO Rosso Toscana [TUA RITA] CHF 40.44

BIO

PETRUNA ANFORA Toscana Rosso BIO [IL BORRO] CHF 48.35 CHF 56.00

Pinot Nero "NAWARI" [DUCA DI SALAPARUTA] CHF 51.88

Pinot Nero Blauburgunder "Graf" DOC [CANTINA DI MERANO MERAN] CHF 22.56

Pinot Nero Riserva "Anrar" DOC [Andrian] CHF 48.90 CHF 49.60

REDIGAFFI 2020 [TUA RITA] CHF 321.34

Recioto della Valpolicella DOCG [Allegrini] CHF 32.95 CHF 36.00

Refosco "Bottaz" [Venica] CHF 43.33 CHF 44.00

Refosco "Grandarella" [MASI] CHF 33.92

-27%

Roero Riserva DOCG [Massucco] CHF 25.61 CHF 35.00

Rosso Valtellina "Silver Edition SEDUZIONE" DOC [Plozza] CHF 29.96 CHF 31.50

Sagrantino di Montefalco "Della Cima" 2010 DOCG [Villa Mongalli] CHF 69.17 CHF 76.80

New arrivals

Sant'Antimo Rosso "LE DUE GEMME" DOC [TENUTA DI COLLOSORBO] CHF 18.83 CHF 21.90

Santa Cecilia Noto DOC [PLANETA] CHF 33.18

Sforzato di Valtellina ALBAREDA DOCG [Mamete Prevostini] CHF 71.04

Sicilia "L'Ardenza" DOC [COTTANERA] CHF 23.73 CHF 23.90

Taurasi 2016 "NATURALIS HISTORIA" DOCG [Mastroberardino ] CHF 56.91 CHF 58.00

Toscana Rosso "PETRA" [Petra] CHF 66.55

BIO

Trentangeli Castel del Monte DOC BIO [Antinori Tormaresca] CHF 23.32

BIO

Valpolicella Superiore DOC BIO [Musella] CHF 25.25 CHF 26.80

Valtellina Superiore "PRESTIGIO" DOCG [TRIACCA] CHF 40.87

BIO

Vin Santo del Chianti Classico "OCCHIO DI PERNICE" DOC BIO [Badia a Coltibuono] CHF 63.02 CHF 66.00

All types of red wine that you can buy on Uritalianwines have been selected with care and passion in order to offer you a wide range of high quality products with the best quality/price ratio. Find out our offers of red wines from the best Italian wineries, buy online wines tasted and appreciated all over the world, but also wines of little and medium winery that will surprise you for their great quality.

The best italian red wines

Red wines are today produced in all Italian regions, including: Tuscany ,Veneto and Piedmont known and appreciated worldwide for their great red wines. Each zone is characterized by the production of products with different designations such as Brunello di Montalcino, Chianti, Amarone, Barolo, just to name a few.

The red wine making process

Red wine is made from the fermentation of red grapes. During the maceration, the contact of must with the skins, makes migrate the substances of the skins and seeds into the liquid and thus gives to the product appropriate color and distinctive flavor. The maceration can take more or less time, with a short maceration (5/6 days) we will have young wines rich in color, because anthocyanins are transferred to the must in the early days, with a long maceration (20 gays) we will obtain important wines for a long aging. The long maceration is intriguing because it is not enough making an analytic analysis, but the taste of specialists is indispensable and this is the charm: the man is in perfect concordance with the wine.

The main stages of the vinification of red wines are:

Removal of grape stalks;
Crushing of the grapes;
Alcoholic fermentation for having contact between must and marc; at a temperature of 25-28°C for approx. 5-8 days for the wines to be drunk young, 15-20 days for those suitable for aging;
Submerged fermentation and reassembly to avoid stratification at the top of the marc;
Decanting of wine to separate the wine from the lees (dead cells, coagulated substances, precipitated salts) and from the pomace (skins and seeds);
Malolactic fermentation which converts malic acid into lactic acid to determinate a more soft taste;
Refinement can be short (a few months) or long (several years) depending on the product that you want to get. The container in which occurs the aging, affects the final result. Stainless steel tanks are used for short aging to maintains the characteristics of the wine. Cement tanks : are used for a short - long aging. The cement respects the characteristics of the product, has a good thermal insulation and absolute absence of electrostatic current. Wooden barrels are used for long aging , where the product requires an evolution and a great final structure. The porosity of the wood ensures oxygenation and initiates a series of reactions that lead anthocyanins to bind with tannins, making the wine softer with more intense color;
Bottling takes place at the end of aging , the minimum duration is determined by the disciplinary regulations of the DOC , for some wines there is a further refinement in the bottle, in the absence of oxygen. During this phase, the temperature, the type of cap and an exposure to light are decisive for the formation of a pleasing bouquet;

The product , once poured into the glass, is characterized by many shades of red, depending on the characteristics of the grapes, from the method of refinement and from the area where the vine was cultivated.

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