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Red Wines

Name: Schiava "ROMIGBERG" BIO 2354
SKU: 2354
Price: 19.17 CHF
Availability: InStock

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Red Wines From SFr. 15.06 to SFr. 30.11 Roast meat Medium-bodied and fragrant

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BIO

Schiava "ROMIGBERG" BIO [ALOIS LAGEDER] CHF 19.17 CHF 19.90

Susumaniello "Antieri" [SCHOLA SARMENTI] CHF 18.74 CHF 19.40

Offer

Montefalco Rosso DOC [Arnaldo Caprai] CHF 15.62 CHF 15.90

Offer

Nero d'Avola "PASSO DELLE MULE" DOC [DUCA DI SALAPARUTA] CHF 15.34 CHF 16.50

Negroamaro e Primitivo "Nauna" [SCHOLA SARMENTI] CHF 21.86 CHF 25.90

Offer

Morellino Di Scansano RISERVA "SENTINELLE" DOCG [MANTELLASSI] CHF 20.40 CHF 22.80

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Barbera d'Alba DOC [CORDERO DI MONTEZEMOLO] CHF 16.92 CHF 19.80

BIO

Dolcetto d'Alba DOC BIO [CORDERO DI MONTEZEMOLO] CHF 15.38 CHF 17.80

Langhe Pinot Nero DOC [La Fusina] CHF 21.60

Cabernet Franc DOC [Venica] CHF 22.36

Primitivo del Salento "Torcicoda" [Antinori Tormaresca] CHF 20.54

Offer

Valpolicella Classico Superiore "El Casotto" DOC [Spada] CHF 22.22

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Chianti Classico RISERVA "IL GRIGIO" DOCG [SAN FELICE] CHF 19.46 CHF 23.80

Bolgheri "SEGGIO" DOC [Poggio al Tesoro] CHF 28.03 CHF 29.60

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Rosso di Montalcino "CAMPO AI SASSI" DOC [CASTELGIOCONDO FRESCOBALDI] CHF 20.01 CHF 20.80

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Chianti Rufina Riserva ORO NIPOZZANO 2020 DOCG [CASTELLO DI NIPOZZANO FRESCOBALDI] CHF 19.37 CHF 23.90

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Rosso di Montalcino DOC [La Poderina FATTORIA DEL CERRO] CHF 16.24 CHF 16.90

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Chianti Classico " Peppoli" DOCG [Antinori] CHF 20.65

Alpi Retiche Rosso Botonero [Mamete Prevostini] CHF 17.55 CHF 18.90

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Barbera d’Asti "Montebruna" DOCG [Braida] CHF 19.78 CHF 20.50

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Pinot Nero DOC [TRAMIN] CHF 17.97

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Valpolicella Ripasso "Valpantena" DOC [Bertani] CHF 19.90 CHF 20.90

Palazzo della Torre [Allegrini] CHF 22.36

Vertigo [Livio Felluga] CHF 19.15

Ruchè di Castagnole "LACCENTO" MONFERRATO DOCG [MONTALBERA] CHF 19.51

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Valpolicella Classico Superiore Ripasso "Collezione Pruviniano" DOC [DOMINI VENETI] CHF 15.43 CHF 19.60

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Merlot-Cabernet Sauvignon Veneto Rosso BRENTINO [MACULAN] CHF 16.26 CHF 17.90

Lagrein DOC [Elena Walch ] CHF 18.62

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Valpolicella Classico Superiore Ripasso DOC [Campagnola] CHF 15.79 CHF 18.90

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Langhe Rosso "Baccanera" DOC [Lo Zoccolaio] CHF 16.69 CHF 16.90

Barbera d'Alba "Battaglione" DOC [RATTI] CHF 18.88 CHF 19.40

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Bolgheri Rosso Tenuta Campo al Mare DOC [FOLONARI] CHF 25.94 CHF 26.80

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Lagrein "Rubeno" DOC [Andrian] CHF 18.05

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Valpolicella Superiore Ripasso "Monti Garbi" DOC [Tenuta Sant'Antonio] CHF 19.34 CHF 19.90

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Dolcetto d’Alba "TRE VIE" DOC [VIETTI] CHF 16.69 CHF 16.90

Offer BIO

Isola dei Nuraghi "Bovale" BIO [ANTIGORI] CHF 29.34 CHF 29.80

New arrivals

Montepulciano d'Abruzzo Prestige Vignaquadra DOC [Collefrisio] CHF 17.19 CHF 19.90

Morellino di Scansano "LAMPO" DOCG [SAN FELO] CHF 17.37 CHF 18.40

Offer

Lagrein "Graf" DOC [CANTINA DI MERANO MERAN] CHF 24.36

Offer

Negroamaro Riserva "LIRANU" DOP [CONTI ZECCA] CHF 15.22 CHF 15.90

Barbera d'Asti "Battaglione" DOCG [RATTI] CHF 15.32 CHF 18.20

Nobile di Montepulciano RISERVA Poggio Stella DOCG [Vecchia Cantina di Montepulciano] CHF 19.44 CHF 26.00

Pinot Nero DOC [ABBAZIA DI NOVACELLA] CHF 17.91

BIO

Syrah Sicilia "NADIR" DOC [Rapitalà] CHF 16.24

Offer

Groppello "PREDELLI" DOC [Avanzi] CHF 15.42 CHF 15.80

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Langhe Nebbiolo "Bartomè" DOC [BORGOGNO] CHF 28.57 CHF 29.90

Barbera d'Alba Superiore "Suculè" DOC [Lo Zoccolaio] CHF 16.69 CHF 18.90

BIO

CAELES Nero d'Avola BIO [FIRRIATO] CHF 15.10

Offer BIO

Rosso di Montalcino DOC BIO [Col d'Orcia] CHF 18.83 CHF 18.90

Barbera d'Alba "PAJENA" DOC [ENRICO SERAFINO] CHF 18.19

Nero d’Avola "Lamuri" DOC [Tasca d'Almerita] CHF 17.25

Syrah Terre Siciliane Bio [FINA] CHF 16.15

Offer

Lagrein DOC [GIRLAN] CHF 15.51

Offer

Pinot Nero [COLTERENZIO] CHF 17.37

Offer

Burdese Sicilia DOC [PLANETA] CHF 23.19 CHF 24.80

Offer New arrivals

Rosso di Montalcino "LA CADUTA" DOC [CAPARZO] CHF 23.95 CHF 24.00

ALGHERO ROSSO DOC TANCA FARRÀ [SELLA & MOSCA] CHF 19.62 CHF 22.00

Colli di Luni Rosso "Eutichiano" DOC [Baia del Sole] CHF 18.02 CHF 18.40

Offer BIO

Chianti Classico DOCG BIO [Badia a Coltibuono] CHF 20.22

Offer

Colli di Luni Rosso "Niccolò V" DOC [LUNAE] CHF 17.69 CHF 17.80

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All types of red wine that you can buy on Uritalianwines have been selected with care and passion in order to offer you a wide range of high quality products with the best quality/price ratio. Find out our offers of red wines from the best Italian wineries, buy online wines tasted and appreciated all over the world, but also wines of little and medium winery that will surprise you for their great quality.

The best italian red wines

Red wines are today produced in all Italian regions, including: Tuscany ,Veneto and Piedmont known and appreciated worldwide for their great red wines. Each zone is characterized by the production of products with different designations such as Brunello di Montalcino, Chianti, Amarone, Barolo, just to name a few.

The red wine making process

Red wine is made from the fermentation of red grapes. During the maceration, the contact of must with the skins, makes migrate the substances of the skins and seeds into the liquid and thus gives to the product appropriate color and distinctive flavor. The maceration can take more or less time, with a short maceration (5/6 days) we will have young wines rich in color, because anthocyanins are transferred to the must in the early days, with a long maceration (20 gays) we will obtain important wines for a long aging. The long maceration is intriguing because it is not enough making an analytic analysis, but the taste of specialists is indispensable and this is the charm: the man is in perfect concordance with the wine.

The main stages of the vinification of red wines are:

Removal of grape stalks;
Crushing of the grapes;
Alcoholic fermentation for having contact between must and marc; at a temperature of 25-28°C for approx. 5-8 days for the wines to be drunk young, 15-20 days for those suitable for aging;
Submerged fermentation and reassembly to avoid stratification at the top of the marc;
Decanting of wine to separate the wine from the lees (dead cells, coagulated substances, precipitated salts) and from the pomace (skins and seeds);
Malolactic fermentation which converts malic acid into lactic acid to determinate a more soft taste;
Refinement can be short (a few months) or long (several years) depending on the product that you want to get. The container in which occurs the aging, affects the final result. Stainless steel tanks are used for short aging to maintains the characteristics of the wine. Cement tanks : are used for a short - long aging. The cement respects the characteristics of the product, has a good thermal insulation and absolute absence of electrostatic current. Wooden barrels are used for long aging , where the product requires an evolution and a great final structure. The porosity of the wood ensures oxygenation and initiates a series of reactions that lead anthocyanins to bind with tannins, making the wine softer with more intense color;
Bottling takes place at the end of aging , the minimum duration is determined by the disciplinary regulations of the DOC , for some wines there is a further refinement in the bottle, in the absence of oxygen. During this phase, the temperature, the type of cap and an exposure to light are decisive for the formation of a pleasing bouquet;

The product , once poured into the glass, is characterized by many shades of red, depending on the characteristics of the grapes, from the method of refinement and from the area where the vine was cultivated.

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