Chardonnay DOC TRAMIN
| Sommelier score | 90/100 | 2024 |
| 2 Bicchieri gambero rosso |
|
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| 4 Grappoli AIS |
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2016 |
| Winery | TRAMIN |
| Denomination | Alto Adige Doc |
| Vintage | 2023 |
| Grapes | 100% Chardonnay |
| Alcohol content | 13,00% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | BZ/52 |
| Winery headquarter | TRAMIN - Termeno sulla Strada del Vino (BZ) - Strada del Vino, 144 |
| Bottle size | Standard bottle |
| Combination | Warm fish appetizers, Sushi-sashimi, Aperitif, Mixed fried fish, Spaghetti with clams, White Meat, Sea bass, Baked sea bream |
| Region | Trentino-Alto Adige (Italy) |
| Style | Fruity |
| Wine list | Chardonnay |
The Tremin winery which is a refined and renowned company from Trentino Alto Adige produces this sensational white wine by Chardonnay grapes. According to the tradition the DOC denomination is Südtirol-Alto Adige DOC. The Chardonnay vines come from the areas of Egna, Termeno and Ora where there are calcareous, clay and pebbly soils located at 240-500 meters above the sea level. The profit is 80 hectoliters per hectare. After the harvest the grapes are immediately softly pressed and the maturation takes place in steel tanks. The malolactic fermentation takes place naturally.
Characteristics of this white wine produced by Tramin Winery
It can be aged until 4 years. This wine has a hay yellow color tending to a green one. The perfume is delicate, fruity, dry, penetrating. The taste is fresh and lively with pineapple, banana, apple, pear, citron, caramel, vanilla and butter flavors.
Suggested pairings with this Chardonnay DOC
It is perfect with light Italian starters. It is perfect with grilled or in humid white meat and fish. It is suggested to drink it during the appetizer with salty snacks. It has to be served at 10-12°C in a tulip wine glass to concentrate the scents to the nose.
