Bonarda "LA GALLINA" DOC GIORGI

GIORGI 
Item code 2408
CHF 15.09
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Sommelier score 91/100 2024
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Features
Winery GIORGI
Denomination Bonarda DOC
Vintage 2022
Grapes 90% Croatina, 10% Uva Rara
Alcohol content 12,50%
Cl 75cl
Sulfites Contains sulphites
Code ICQRF PV/8184
Winery headquarter Giorgi - Canneto Pavese (PV) - Frazione Campo Noce, 39/A
Bottle size Standard bottle
Combination Cold cuts and salami, Pasta all'amatriciana, Pot roast, Risotto, Soups, Medium-aged cheeses, Sausage, Scallops with mushrooms
Region Lombardy (Italy)
Style Medium-bodied and fragrant
Wine list Bonarda
Wine description

This sensational wine Bonarda DOC by Giorgi is cultivated in the area of Oltrepò Pavese. It is produced with 100% Croatina, whose vineyards give around 70 quintals per hectare. The harvest is planned on the second decade of September and it is managed manually. After soft pressing and elimination of stalks, fermentation and maceration are set in automated steel containers with continuous control of the temperature, set at 28°C. This process lasts at least 8-10 days. The complete malolactic fermentation is followed by the aging, developed in steel for 6 months at controlled temperature.

 

Features of the Bonarda "La Gallina" DOC wine by Giorgi Winery

Deep ruby red colour enriched by purple shades. Its perfume is intense and elegant with fruity hints of dark cherry, almond and fresh fruit. The taste is dry, enchanting, structured and persistent.

 

Recommended food pairings while tasting this red wine

Perfect with cold cuts, local main dishes, braised meat and aged cheeses. It has to be served at 18°C in a wide wine glass that allow the diffusion of its delicate and classy scents. 

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