Vigneti delle Dolomiti Rosso "Cassiano" BIO Manincor

Produkt Code 3036
CHF 50,86
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Sommeliers Punktzahl 93/100 2025
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Merkmale
Weinkellerei Manincor
Bezeichnung Vigneti delle Dolomiti IGT
Jahrgang 2021
Rebsorten 42% Merlot, 35% Cabernet Franc, 8% Syrah, 6% Petit Verdot, 5% Cabernet Sauvignon, 4% Tempranillo
Biologisch Ja
Alkoholgehalt 14,00%
Cl 75cl
Sulfiten Enthält Sulfite
Code ICQRF BZ562
Weinkellereigebäude Manincor - Caldaro sulla Strada del Vino (BZ) - San Giuseppe al Lago, 4
Bottle size Standard bottle
Combination Pasta all'amatriciana, Gnocchi al ragù, Grilled meat, Sliced beef, Medium-aged cheeses, Polenta taragna, Scallops with mushrooms, wild game
Region Trentino-Alto Adige (Italy)
Style Medium-bodied and fragrant
Wine list Vigneto delle Dolomiti
Weinbeschreibung

Cassiano is a great blend composed by 42% Merlot, 35% Cabernet Franc, 8% Syrah, 6% Petit Verdot, 5% Cabernet Sauvignon and 4% Tempranillo. The vineyards are located in Seehof and Panholzerhof, with a south-east exposition. The lands touch 280 meters elevation and the soils are characterized by sands and clay. The grapes are treated separately. The spontaneous fermentation is managed in wood. The maceration process lasts 3 weeks in order to extract tannins.

 

Features of the "Cassiano" red wine

The organoleptic exam shows a deep and shiny cherry red colour. Its perfume recalls mature cherry, liquorice and wild herbs; The taste is harmonious, fresh and persistent.

 

Recommended food pairings while tasting this wine "Vigneto delle Dolomiti" by Manincor Winery

Excellent with spicy red meat and with mouldy cheeses. It has to be served at 12°C in a wide wine glass that allows oxygenation.

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