Vermentino Montecucco "Melacce" DOC BIO COLLE MASSARI

Code produit 2693
CHF 12,41 CHF 13,90
Prix ​​initial CHF 13,90
Produit disponible
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Prix et récompenses
Points sommelier 90/100 2025
James Suckling 91/100 2020
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Caractéristiques
Cave COLLE MASSARI - Grattamacco
Dénomination Vermentino Montecucco "Melacce" DOC
Millesime 2023
Cépages 100% Vermentino
Biologique Oui
Degré alcoolique 13,50%
Cl 75cl
Sulfites Contient des sulfites
Siège de la Cave ColleMassari - Cinigiano (GR) - Località Poggio la Commare, Poggi del Sasso
Bottle size Standard bottle
Combination Steamed fish Hors d'oeuvres, Warm fish appetizers, Pasta with seafood, Aperitif, Sea bass, White Meat, Sushi-sashimi, Baked sea bream
Region Tuscany (Italy)
Style Light and fresh
Wine list Vermentino
Description du vin

This wine praises a high-level denomination like Montecucco Vermentino DOC. It is produced with 100% Vermentino cultivated in new vineyards, located 300 meters above the sea level on well-exposed soils mainly composed by sandstone that gives the vines its best habitat. The wine-making is managed in steel at a controlled temperature that swings between 15-18°C. the wine starts its natural decanting that lasts 5 months, followed by two months aging in the bottle.

 

Features of “Vermentino Montecucco Melacce DOC”

The aspect shows a straw yellow colour. Its perfume expresses intense hints of grass and wild flowers, that leave space to deep sesations that recall sea and spices. The taste is fresh, sweet, sour and rich. 

 

Recommended food pairings while tasting this wine produced by Colle Massari

Excellent for happy hours with creamy and savoury appetizers. It goes on well with fish preparations, especially with starters. Fabulous with seafood. It has to be served at 10°C.

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