ROSÉ DEL CRISTO Sorbara DOC Brut Metodo Classico CAVICCHIOLI

Item code 3534
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Prizes and awards
Sommelier score 92/100 2024
4 Grappoli AIS 2020
2 Bicchieri gambero rosso 2020
3 Bicchieri gambero rosso 2024
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Features
Winery CAVICCHIOLI
Denomination Sorbara DOC Brut Metodo Classico
Grapes 100% Lambrusco Sorbara
Alcohol content 12,00%
Cl 75cl
Sulfites Contains sulphites
Code ICQRF MO/3733
Winery headquarter Cavicchioli - San Prospero (MO) - Via Canaletto, 52
Bottle size Standard bottle
Combination Aperitif, Steamed fish Hors d'oeuvres, Warm fish appetizers, Mixed fried fish, Crustaceans, Appetizers, Grilled Fish, Cold cuts and salami
Region Emilia Romagna (Italy)
Style Sparkling and fresh
Wine list Spumante
Wine description

From the pure vinification of 100% pure Lambrusco Sorbara grapes with the origin of the vines located in the DOC area of Emilia Romagna in the Sorbara district, in the locality of Cristo: 200 meters from the banks of the Secchia river and 20 kilometers north of Modena. The vinification requires that the grapes are harvested manually in boxes and immediately subjected to a soft pressing; alcoholic fermentation takes place in steel at a controlled temperature of 14° Maximum 16°C; in the spring following the harvest, after the selection of the cuvée, the sparkling wine is made in the bottle according to the Classic Method.

 

Characteristics of this Rosé wine

The organoleptic examination highlights a pale pink colour with salmon pink reflections, a fine and persistent perlage. The nose rich in hints of dog rose, pink carnation, small berries. The taste in the mouth is tantalizing, fresh, with a long and harmonious fruity finish.

 

Suggested food pairings while tasting this Emilian wine

An excellent wine characterized by a great fragrance. Try it with the dishes typical of Emilia Romagna, such as Parma ham and Culatello di Zibello. The optimum serving temperature is 8°C.

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