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Name: Magnum 1,5 Liters Flaccianello della Pieve BIO in Wooden Box 1686
SKU: 1686
Price: 344.64 CHF
Availability: InStock

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BIO

Magnum 1,5 Liters Flaccianello della Pieve BIO in Wooden Box [FONTODI] CHF 344.64 CHF 390.00

Magnum 1,5 Liters ORNELLAIA Bolgheri Superiore 2020 DOC in Wooden Case [ORNELLAIA] CHF 592.35 CHF 790.00

Magnum 1,5 Liters REDIGAFFI 2020 in Wooden Box [TUA RITA] CHF 685.67 CHF 690.00

BIO

Magnum 1,5 Liters Rosso Toscana "IL BLU" BIO 2019 in Wooden Box [BRANCAIA] CHF 210.80 CHF 240.00

Magnum 1,5 Liters Secco Original Vintage Edition in Box [Bertani] CHF 49.22

Magnum 1,5 Liters Sforzato di Valtellina ALBAREDA DOCG in Wooden Box [Mamete Prevostini] CHF 209.70

Magnum 1,5 Liters Sforzato di Valtellina CORTE DI CAMA DOCG in Wooden Box [Mamete Prevostini] CHF 156.21

Magnum 1,5 Liters Toscana "COEVO" in Wooden Box [CECCHI] CHF 171.42

BIO

Magnum 1,5 Liters Toscana Rosso "GHIAIE DELLA FURBA" BIO in Wooden Box [CAPEZZANA] CHF 126.08

Magnum 1,5 Liters Valpolicella Ripasso Superiore "Ripassa" DOC [ZENATO] CHF 69.12

Magnum 1,5 Liters Valtellina Superiore Sassella Riserva DOCG in Wooden Box [Aldo Rainoldi] CHF 106.48

Magnum 1,5 Litri Terrazze Retiche di Sondrio "NUMERO UNO" in Box [Plozza] CHF 164.48 CHF 175.00

Magnum 1,5 Litri Toscana Rosso "Il Pareto" Tenuta di Nozzole in Wooden Box [FOLONARI] CHF 172.55 CHF 178.00

New arrivals

Magnum 1.5 Liters Brunello di Montalcino 2013 DOCG Artists for Frescobaldi in Wooden Case [FRESCOBALDI] CHF 205.39 CHF 250.00

Magnum 12 Liters Barbera d'Alba in Wooden Box [Massucco] CHF 454.02

Magnum 12 Liters Nebbiolo d'Alba DOC in Wooden Box [Massucco] CHF 486.45

New arrivals BIO

Maremma Toscana Rosso "Mongrana" DOC BIO [Querciabella] CHF 23.00

Mediterra Toscana [Poggio al Tesoro Allegrini] CHF 18.30 CHF 18.60

Merlot "Veneto" [Allegrini] CHF 10.69

Merlot Riserva "SIEBENEICH" [COLTERENZIO] CHF 30.56

Montefalco Sagrantino "Collenottolo" 2012 DOCG [Tenuta Bellafonte] CHF 48.64 CHF 54.50

Montepulciano d'Abruzzo "NATIVAE" DOP [TENUTA ULISSE] CHF 20.61 CHF 22.00

Mormoreto in Wooden Box [CASTELLO DI NIPOZZANO FRESCOBALDI] CHF 83.14

NINO Tenuta del Cabreo [FOLONARI] CHF 75.67 CHF 90.00

Nero D'Avola "SICCAGNO" [OCCHIPINTI] CHF 36.78

Nero d'Avola Passito "PASSO NERO" Sicilia DOC [OCCHIPINTI] CHF 54.78 CHF 56.00

Nero d'Avola Terre Siciliane "BAUSA" [FINA] CHF 25.63

BIO

Nobile di Montepulciano "Salco" DOCG BIO 2015 [Salcheto] CHF 40.77 CHF 46.00

BIO

POLISSENA Valdarno di Sopra Sangiovese DOC BIO [IL BORRO] CHF 33.17 CHF 33.90

Pignacolusse [Jermann] CHF 35.60

Pinot Nero "Casanova" DOC [Castello di Spessa] CHF 25.94 CHF 29.90

BIO

Pinot Nero "KRAFUSS" DOC BIO [ALOIS LAGEDER] CHF 63.27

Primitivo Salento "PILUNA" [CASTELLO MONACI] CHF 11.62 CHF 12.90

REDIGAFFI 2019 [TUA RITA] CHF 280.02 CHF 320.00

Rosso di Montalcino DOC [Il Poggione] CHF 22.04 CHF 23.90

Rosso di Valtellina "TEI" DOC [Sandro Fay] CHF 17.97 CHF 18.50

Sagrantino di Montefalco "Della Cima" 2004 DOCG [Villa Mongalli] CHF 64.62 CHF 81.00

Sagrantino di Montefalco DOCG 2015 [Romanelli] CHF 35.92 CHF 48.00

BIO

Salco "2089" BIO [Salcheto] CHF 98.90

Schioppettino DOC [Le Vigne di Zamò] CHF 32.94 CHF 33.00

Selection 6 Apulian Wines [Mediterranea] CHF 73.30 CHF 76.50

Selection 6 Piedmontese Wines [Braida] CHF 91.20 CHF 96.50

Selection 6 Tuscan Wines [I Mori] CHF 59.46 CHF 59.70

Selection 6 Wines of Valtellina [Aldo Rainoldi] CHF 120.87 CHF 122.00

Selection 6 Wines of Valtellina [Mamete Prevostini] CHF 128.39

Sforzato di Valtellina "5 Stelle" DOCG [Nino Negri] CHF 93.83

Solaia 2019 [Antinori] CHF 417.27

New arrivals BIO

Spumante Metodo Classico Lugana Millesimato Brut Nature BIO [PERLA DEL GARDA] CHF 22.90 CHF 26.90

BIO

Syrah "Case Via" BIO [FONTODI] CHF 51.17

BIO

TELOS L'Amarone Amarone della Valpolicella DOCG BIO [Tenuta Sant'Antonio] CHF 52.88 CHF 54.00

Taurasi RISERVA "Vigna Quintodecimo" DOCG [QUINTODECIMO] CHF 209.70

BIO

Teroldego Morei BIO [FORADORI] CHF 38.35

Terre Siciliane "Frappato Contrada Bombolieri" [OCCHIPINTI] CHF 65.69

Terre Siciliane "Frappato Contrada Fossa di Lupo" [OCCHIPINTI] CHF 65.48

Tignanello 2021 [Antinori] CHF 194.58

New arrivals

Torrette Superiore DOP [Chateau Feuillet] CHF 31.34 CHF 34.00

Toscana "SummuS" [BANFI] CHF 65.41

Valtellina Superiore Sassella Riserva DOCG [Aldo Rainoldi] CHF 39.23

Verticale Amarone della Valpolicella Classico "Pegrandi" 2012-13-15-16-17-18 in Wooden Box [Vaona Odino] CHF 370.13 CHF 395.00

New arrivals BIO

Verticale IL BORRO 2017 - 2018 - 2019 Toscana Rosso BIO [IL BORRO] CHF 194.58 CHF 220.00

All types of red wine that you can buy on Uritalianwines have been selected with care and passion in order to offer you a wide range of high quality products with the best quality/price ratio. Find out our offers of red wines from the best Italian wineries, buy online wines tasted and appreciated all over the world, but also wines of little and medium winery that will surprise you for their great quality.

The best italian red wines

Red wines are today produced in all Italian regions, including: Tuscany ,Veneto and Piedmont known and appreciated worldwide for their great red wines. Each zone is characterized by the production of products with different designations such as Brunello di Montalcino, Chianti, Amarone, Barolo, just to name a few.

The red wine making process

Red wine is made from the fermentation of red grapes. During the maceration, the contact of must with the skins, makes migrate the substances of the skins and seeds into the liquid and thus gives to the product appropriate color and distinctive flavor. The maceration can take more or less time, with a short maceration (5/6 days) we will have young wines rich in color, because anthocyanins are transferred to the must in the early days, with a long maceration (20 gays) we will obtain important wines for a long aging. The long maceration is intriguing because it is not enough making an analytic analysis, but the taste of specialists is indispensable and this is the charm: the man is in perfect concordance with the wine.

The main stages of the vinification of red wines are:

Removal of grape stalks;
Crushing of the grapes;
Alcoholic fermentation for having contact between must and marc; at a temperature of 25-28°C for approx. 5-8 days for the wines to be drunk young, 15-20 days for those suitable for aging;
Submerged fermentation and reassembly to avoid stratification at the top of the marc;
Decanting of wine to separate the wine from the lees (dead cells, coagulated substances, precipitated salts) and from the pomace (skins and seeds);
Malolactic fermentation which converts malic acid into lactic acid to determinate a more soft taste;
Refinement can be short (a few months) or long (several years) depending on the product that you want to get. The container in which occurs the aging, affects the final result. Stainless steel tanks are used for short aging to maintains the characteristics of the wine. Cement tanks : are used for a short - long aging. The cement respects the characteristics of the product, has a good thermal insulation and absolute absence of electrostatic current. Wooden barrels are used for long aging , where the product requires an evolution and a great final structure. The porosity of the wood ensures oxygenation and initiates a series of reactions that lead anthocyanins to bind with tannins, making the wine softer with more intense color;
Bottling takes place at the end of aging , the minimum duration is determined by the disciplinary regulations of the DOC , for some wines there is a further refinement in the bottle, in the absence of oxygen. During this phase, the temperature, the type of cap and an exposure to light are decisive for the formation of a pleasing bouquet;

The product , once poured into the glass, is characterized by many shades of red, depending on the characteristics of the grapes, from the method of refinement and from the area where the vine was cultivated.

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