Buttafuoco dell'Oltrepò Pavese "San Luigi" DOC Monterucco

Item code 0229
CHF 11.14 CHF 14.90
Initial price CHF 14.90
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Prizes and awards
Sommelier score 92/100 2024
2 Bicchieri gambero rosso 2016
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Features
Winery Monterucco
Denomination Buttafuoco dell'Oltrepò Pavese Doc
Vintage 2020
Grapes 50% Barbera, 35% Croatina e 15% Uva rara e Ughetta di Canneto
Alcohol content 15,00%
Cl 75cl
Sulfites Contains sulphites
Code ICQRF PV/573
Winery headquarter Azienda Agricola Monterucco - Cigognola (PV) - Valle Cima,38
Bottle size Standard bottle
Combination Polenta taragna, Roast meat, Rabbit, Hard cheese, Cassoeula, Gnocchi al ragù, Scallops with mushrooms, Meat stewed
Region Lombardy (Italy)
Style Full-bodied and intense
Wine list Buttafuoco
Wine description

The Buttafuoco dell'Oltrepò Pavese DOC San Luigi is a red wine produced in Lombardia in the own property vinyards located in the oriental side of the Oltrepò of Pavia. The grapes are Barbera, Croatina, Ughetta di Canneto e Uva Rara. The refinement is in barrels for 6 months and a great importance is given to the aging in bottles.

 

The characteristics of the Buttafuoco dell'Oltrepò Pavese 

It has an intense ruby red color with violet reflections. The scent is pleasant and equilibrated and there are some clear fruit and red berry aromas. The taste is strong, complete and harmonic with some red fruit aftertaste.

 

Suggestions for the Buttafuoco dell'Oltrepò Pavese 

It has to be served in medium wide wine glasses at 16-18°C. It is suggested to be joint to cornmeal mush, porcino mushrooms and every kind of meat. 

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