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Montepulciano d'Abruzzo Riserva "CAGIOLO" DOP TOLLO
Item code 3920
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Prizes and awards
| Sommelier score | 92/100 | 2024 |
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Features
| Winery | TOLLO |
| Denomination | Montepulciano d'Abruzzo Riserva Dop |
| Vintage | 2018 |
| Grapes | 100% Montepulciano d’Abruzzo |
| Alcohol content | 14,50% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | CH/18219 |
| Winery headquarter | TOLLO - Tollo (CH) - Via G. Garibaldi, 68 |
| Bottle size | Standard bottle |
| Combination | wild game, Scallops with mushrooms, mushroom risotto, Pasta with meat sauce, Meat and game stew, pork knuckle baked, Medium-aged cheeses, Meat stewed |
| Region | Abruzzo (Italy) |
| Style | Full-bodied and intense |
| Wine list | Montepulciano d'Abruzzo |
Wine description
The Montepulciano d'Abruzzo Riserva "Cagiolo" of Cantina Tollo is produced from 100% Montepulciano grapes. After the harvest at the beginning of October, the grapes are gently pressed and left to macerate for several days at a controlled temperature. It then ages in tovere barrels for 2 years before being bottled and resting in glass for at least another year.
Characteristics of this Abruzzese wine
The wine has an intense ruby red color; the nose has hints of ripe red fruits combined with spices such as vanilla and cinnamon. Full, with soft tannins and with a long persistence.
Recommended pairings tasting this Montepulciano d'Abruzzo
Perfect with tasty pasta dishes, game and stewed meats. To be served at a temperature of 16-18°C in a fairly large glass.
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