Metodo Classico Alta Langa Millesimato Cuvée Aurora DOCG BANFI

BANFI 
Item code 2104
CHF 32.93
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Sommelier score 90/100 2024
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Features
Winery BANFI
Denomination Alta Langa DOCG
Vintage 2018
Grapes 70% Pinot Nero 30% Chardonnay
Alcohol content 12,50%
Cl 75cl
Sulfites Contains sulphites
Code ICQRF AL/7411
Winery headquarter BANFI - Stazione Sant'Angelo-Cinigiano (SI) - Viale Maremma
Bottle size Standard bottle
Combination Steamed fish Hors d'oeuvres, Cold cuts and salami, Mussels, Oysters, Sushi-sashimi, Tartare-fish carpaccio, Spaghetti with clams, Fresh cheese, Mixed fried fish
Region Piedmont (Italy)
Style Light and fresh
Wine list Spumante
Wine description

It born from the Piedmont’s Banfi wineries expression of the prestigious Alta Langa project. There are used Pinot Nero grapes for the 70% and the remaining 30% is Chardonnay all handy picked in the specific areas of the Cuneo, Asti and Alessandria provinces. There is a soft pressing of the grapes and the must is clarified and it takes place the fermentation at 17°C. The wine is composed for the 90% of the wine obtain with this method and the remaining 10% is the past year wine which refines in the French oak barrels. The fermentation takes place in the bottle according to the Classic Method on the yeasts for 30 months. Traditional remuage on pupitres and dégorgement à la glacé. There is a bottle refinement. The cuvée Alta Langa is a project from Piedmont to valorize the sparkling wine productions in this territory. The DOCG Alta Langa born in the Strevi winery where it is produced these wines since 1860. The addition of the 10% of the past year wine give to this wine the roundness, the structure and the long living which make it unique.  

 

Characteristics of the Spumante Cuvée Aurora Alta Langa DOCG Talento Metodo Classico

It has a straw yellow color with a fine and very persistent perlage. The smell is intense and fragrant, with yeast and vanilla aromas. The taste is structured, full, lightly acid, harmonic and sapid with a bitter end.

 

Suggested pairings with this Sparkling Metodo Classico Wine

It is an ideal sparkling wine for the appetizer. It is perfect with oysters but also with fish starters and main courses. It is particularly suitable for the crustaceans. It must be served at 10°C in a high and tapered wine glass. 

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