Ribolla Gialla "TREBES" DOC ATTEMS

Codice Prodotto 3249
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Caratteristiche
Cantina ATTEMS - FRESCOBALDI
Denominazione Collio DOC
Annata 2022
Uvaggio 100% Ribolla Gialla
Gradazione 13,00%
Cl 75cl
Solfiti Contiene Solfiti
Codice ICQRF GO/3219
Sede Cantina ATTEMS - Capriva Del Friuli (GO) - Via Aquileia, 30
Bottle size Standard bottle
Combination Cold cuts and salami, Steamed fish Hors d'oeuvres, Warm fish appetizers, Vegetables in batter, Spaghetti with clams, Sushi-sashimi, Grilled Fish, Baked sea bream
Region Friuli Venezia Giulia (Italy)
Style Light and fresh
Wine list Ribolla Gialla
Descrizione del vino

The Ribolla Gialla has been cultivated for centuries in the hills of Friuli, where the renowned "Rabiole de Collibus" is born. In Collio, in the terraces of Ponca purissima, soil that exalts this variety to the maximum, the best expression of Attems Ribolla Gialla is produced.

 

Ribolla Gialla "TREBES" DOC's features

The color has a beautiful shade reminiscent of the flower of mimosa. On the nose the spicy notes dominate, saffron, bread, nettle, wrapped in fruitier sensations of cedar and dried figs. In the final of the tasting emerges a tannic texture that gives great depth to the wine.

 

Suggested pairings tasting this product of Attems winery

Excellent as an aperitif or in combination with appetizers and fish dishes. It is recommended to consume it at a temperature of 8°-10°C in a tapered glass.

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