CREMES Langhe DOP Gaja
Item code 2434
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Prizes and awards
| Sommelier score | 90/100 | 2024 |
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Features
| Winery | Gaja |
| Denomination | Laghe DOP |
| Vintage | 2019 |
| Grapes | 50% Dolcetto e 50% Pinot Nero |
| Alcohol content | 13,00% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | CN/2724 |
| Winery headquarter | Gaja - Barbaresco (CN) - Via Torino, 18 |
| Bottle size | Standard bottle |
| Combination | Pasta with meat sauce, Tagliatelle with mushrooms, Roast meat, Sliced beef, Medium-aged cheeses, Fillet with green pepper, Mixed boiled meat, Meat stewed |
| Region | Piedmont (Italy) |
| Style | Full-bodied and intense |
| Wine list | Langhe Rosso |
Wine description
This “Langhe Rosso DOC” produced by Gaja is the result of a blend composed by 50% Dolcetto and 50% Pinot Noir. Each wine that Angelo Gaja creates is synonym of quality and excellence. In fact, “Langhe Rosso DOC Cremes” is one of its excellent creations. It rests for some months in wooden barrels before the bottling.
Features of red wine “Cremes” by Gaja winery
The organoleptic analysis reveals a deep ruby red colour full of purple reflections. Its perfume is rich and recalls currant, black cherry and strawberry. The taste is balanced, elegant and pleasant, with a final persistence that closes on almond.
Recommended food pairings while tasting this red wine from Piedmont
Suggested with the traditional kitchen of the region, especially with “agnolotti” with broth. It has to be served at 16°C in a wide glass that helps the diffusion of the perfumes.
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