Collio Ribolla Gialla "MARALBA" DOC MARCO FELLUGA

Code produit 3555
CHF 17,65 CHF 17,80
Prix ​​initial CHF 17,80
Produit disponible
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Prix et récompenses
Points sommelier 91/100 2025
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Caractéristiques
Cave MARCO FELLUGA
Dénomination Collio Doc
Millesime 2023
Cépages 100% Ribolla Gialla
Degré alcoolique 13,00%
Cl 75cl
Sulfites Contient des sulfites
Siège de la Cave MARCO FELLUGA - Gradisca d'Isonzo (GO) - via Gorizia, 121
Bottle size Standard bottle
Combination Aperitif, Steamed fish Hors d'oeuvres, Sea bass, Spaghetti with clams, Hard cheese, Crustaceans, Sushi-sashimi, Fresh cheese
Region Friuli Venezia Giulia (Italy)
Style Light and fresh
Wine list Ribolla Gialla
Description du vin

The variety used for this label is 100% pure Ribolla Gialla. Another vine certainly typical of Friuli and one of the most cultivated in Collio. Hints of its cultivation have been found since the fifteenth century. It comes from the municipalities of Oslavia and Capriva del Friuli, in the Doc Collio area, with an altitude of 150 m and 80 m above sea level respectively. Vinification and fermentation after harvesting the grapes are separated from the stalk. The juice and pulp undergo a cold maceration, then a slight pressing that allows the separation from the skins. Then fermentation in steel tanks. The aging of the wine is left to rest about six months on the lees and a few months in the bottle

 

Characteristics of this white wine

The appearance of the wine is straw yellow. The aroma is fresh, elegant and intense. On a floral background you can recognize exotic fruit and hints of grapefruit and apple. The taste is pleasant and balanced, the extractive mass of a certain interest is enveloped by an excellent freshness.

 

Suggested food pairings while tasting this white wine

A great wine as an aperitif, good with fish dishes, white meats and fish appetizers. The optimal serving temperature is 8 ºC.

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