Valpolicella Classico Superiore DOP Zyme

Zyme 
Item code 0755
CHF 35.16 CHF 36.00
Initial price CHF 36.00
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Prizes and awards
Sommelier score 92/100 2024
Wine Spectator 91/100 2015
2 Bicchieri gambero rosso 2016
Robert Parker 90/100 2015
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Features
Winery Zyme
Denomination Valpolicella Classico Superiore Dop
Vintage 2019
Grapes 40% Corvina Veronese, 30% Corvinone, 25% Rondinella e 5% Oseleta
Alcohol content 13,50%
Cl 75cl
Sulfites Contains sulphites
Code ICQRF VR 4531
Winery headquarter Zyme - San Pietro in Cariano (VR), Località Mattonara - Via Cà del Pipa, 1
Bottle size Standard bottle
Combination Rabbit, Medium-aged cheeses, Meat stewed, Pasta with meat sauce, Pot roast, Roast meat, Gnocchi al ragù, Cold cuts and salami
Region Venetian (Italy)
Style Medium-bodied and fragrant
Wine list Valpolicella Classico Superiore
Wine description

The Valpolicella Classico Superiore DOC is a red wine from Veneto produced by the Zymé cellar. The grapes used for the production are 40% Corvina Veronese, 30% Corvinone, 25% Rondinella, 5% Oseleta picked from the old vines of the Zymé cellar. The winemaking starts with the maceration in tanks for 7-8 days. It follows 3 years of refinement in oak barrels. Finally the wine has to refine in bottles for 6/9 months.

 

Charactertistics of the Valpolicella Classico Superiore

It has a deep ruby red color with garnet nuances due to the long maturation. The scent is intense with cherries, spicy fruit and tobacco aromas. The taste is full, soft, charming and sapid.

 

Suggested matches for the Valpolicella Classico Superiore 

It is perfect with risotto, pasta with beans, medium aged cheeses and red meats. It has to be served in wide wine glasses at room ambient. It is suggested to open the bottle 1 hour before serving it. 

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