Pinot Bianco "Moriz" DOC TRAMIN

TRAMIN 
Code produit 1654
CHF 18,51
Produit disponible
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Points sommelier 89/100 2025
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Caractéristiques
Cave TRAMIN
Dénomination Pinot Bianco DOC
Millesime 2019
Cépages 100% Pinot bianco
Degré alcoolique 13,50%
Cl 75cl
Sulfites Contient des sulfites
Code ICQRF BZ/52
Siège de la Cave TRAMIN - Termeno sulla Strada del Vino (BZ) - Strada del Vino, 144
Bottle size Standard bottle
Combination White Meat, veal with tuna sauce, Crustaceans, Fish stew, Smoked Fish appetizers, Risotto with seafood, Sushi-sashimi, Tartare-fish carpaccio
Region Trentino-Alto Adige (Italy)
Style Medium-bodied and fragrant
Wine list Pinot Bianco
Description du vin

As for the Unterebner Pinot Grigio wine, the Moriz Pinot Bianco is the representation of the wine project of the Tramin winery with the wise work of the farmers who are connected to this land for 300 years. In this bottle, there are all the unique smells of this land expressed with an incredible elegance and able to express the farmer tradition which has always been connected to the mountains to the nature and its rhythm. The denomination is Südtirol – Alto Adige DOC. The production is made with 100% Pinot Bianco grapes and the cultivation is located at 450-600 meters above the sea level. The soil is calcareous, clay and pebbly. There is strong thermal excursion with warm days and cold nights and the name Moriz comes from San Maurizio which is the saint of Sella a little hamlet in the Termeno territory. There is a soft pressing of the grapes, and the must is put in little steel tanks at 19°C without the malolactic fermentation. Once bottled is ready to be sold.

 

Characteristics of the Pinot Bianco "Moriz" wine

It has a straw yellow color with green reflections and it is a very young wine. The smell is buttery with citrons, pear and dry fruits aromas. The taste is fresh, juicy and full with a decided mineral hint and a lightly spicy and long end.

 

Suggested pairings with this Pinot Bianco produced by Tramin Winery

It is a versatile wine with light or tasty starters. It is ideal with vegetables, cheeses, fish courses and white meats. It must be served at 10°C in a high and wide wine glass.

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