Piemonte Albarossa DOC CASTELLO DI NEIVE
| Sommeliers Punktzahl | 91/100 | 2025 |
| Luca Maroni | 96/100 | 2021 |
| 3 viti Vitae AIS |
|
2021 |
| Weinkellerei | CASTELLO DI NEIVE |
| Bezeichnung | Piemonte Albarossa Doc |
| Jahrgang | 2019 |
| Rebsorten | 100% Albarossa |
| Alkoholgehalt | 15,50% |
| Cl | 75cl |
| Sulfiten | Enthält Sulfite |
| Code ICQRF | CN 9021 |
| Weinkellereigebäude | CASTELLO DI NEIVE - Neive (CN) - Via Castelborgo, 1 |
| Bottle size | Standard bottle |
| Combination | Cold cuts and salami, Cockerel grilled, Gnocchi al ragù, Pasta all'amatriciana, Scallops with mushrooms, Grilled meat, Medium-aged cheeses, Meat stewed |
| Region | Piedmont (Italy) |
| Style | Medium-bodied and fragrant |
| Wine list | Albarossa |
This Albarossa from Castello di Neive winery based in Piedmont is produced with 100% Albarossa grapes, grown in the company's vineyards: this vine was born from a blend of Nebbiolo and Barbera at the beginning of the last century. After the manual harvest in September we proceed with soft pressing of the bunches and subsequent vinification; the must then ferments in steel and then passes into large barrels for 12 months.
Characteristics of this Piedmontese wine
To the organoleptic examination it appears as a wine with an intense ruby red color; to the nose it has strong hints of red fruits with a balsamic finish; on the palate it is full-bodied, structured and with an excellent balance.
Suggested food pairings while tasting this wine from Piedmont
This wine is perfect in combination with meat-based main courses, even structured ones. To be served at a temperature of 16-18 ° C in a fairly large glass.
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