Curtefranca Rosso "Cattius" DOC Cascina San Pietro
Item code 1931
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Prizes and awards
| Sommelier score | 91/100 | 2024 |
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Features
| Winery | Cascina San Pietro |
| Denomination | Curtefranca Rosso DOC |
| Vintage | 2015 |
| Grapes | 40% Cabenet Franc, 35% Cabernet Sauvignon, 25% Merlot |
| Alcohol content | 14,00% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | BS/4093 |
| Winery headquarter | Cascina San Pietro - Calino di Cazzago San Martino (BS) - Via San Pietro, 30 |
| Bottle size | Standard bottle |
| Combination | Cold cuts and salami, Sliced beef, Soups, Gnocchi al ragù, Pasta all'amatriciana, Sausage, Risotto, pork knuckle baked, wild game, Medium-aged cheeses |
| Region | Lombardy (Italy) |
| Style | Full-bodied and intense |
| Wine list | Curtefranca |
Wine description
Curtefranca Rosso di Cascina San Pietro is made from Cabernet Franc, Cabernet Sauvignon and Merlot grapes. The grapes are harvested and pressed with the must that is fermented in steel for 15 days. It then ferments in wooden barrels for 30 months.
Curtefranca Rosso "Cattius" DOC's features
Ruby red color. Full-bodied and balanced.
Suggested pairings tasting this product of Cascina San Pietro winery
Perfect with meat dishes also structured. Serve at a temperature of 15ºC in a glass not very wide.
