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Valpolicella Classico DOC Campagnola
Item code 3997
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Prizes and awards
Sommelier score | 91/100 | 2024 |
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Features
Winery | Campagnola |
Denomination | Valpolicella Classico Doc |
Vintage | 2021 |
Grapes | 40% Corvina Veronese, 40% Corvinone Veronese e 20% Rondinella |
Alcohol content | 12,50% |
Cl | 75cl |
Sulfites | Contains sulphites |
Code ICQRF | VR/1285 |
Winery headquarter | Campagnola - Marano di Valpolicella (VE) - Via Agnella, 9 |
Bottle size | Standard bottle |
Combination | Cold cuts and salami, Pasta all'amatriciana, Grilled meat, Sausage, Medium-aged cheeses, Risotto, Lamb, Cannelloni |
Region | Venetian (Italy) |
Style | Medium-bodied and fragrant |
Wine list | Valpolicella Classico |
Wine description
From the vinification in Blend of the grapes of Corvina Veronese 40%, Corvinone Veronese 40%, Rondinella 20%: this wine is a great representation of Veronese tradition. The provenance is the classic one of Valpolicella, in the Veneto region. The vinification involves the use of selected grapes, harvested by hand. Soft pressing, maceration and fermentation at a controlled temperature.
Valpolicella Classico DOC Campagnola
An intense ruby red color. The scent is vinous, delicate, fruity. The taste has a dry, harmonious, soft flavor with a bitter aftertaste.
Suggested food pairings while tasting this Valpolicella Classico DOC
A great red wine of great class, perfect with pasta, pizza, cold cuts, meats, game and cheeses. The optimal serving temperature is 17 ° C; it should be served young or no later than 4 years after the harvest.
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