Valdobbiadene Prosecco Superiore Brut DOCG "PARTICELLA 68" SORELLE BRONCA

Produkt Code 4089
CHF 23,77 CHF 25,50
Anfangspreis CHF 25,50
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Preise und Auszeichnungen
Sommeliers Punktzahl 92/100 2025
3 Bicchieri gambero rosso 2020
4 Grappoli AIS 2020
Robert Parker 91/100 2021
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Merkmale
Weinkellerei SORELLE BRONCA
Bezeichnung Valdobbiadene Prosecco Superiore Docg
Rebsorten Glera (minimo 90%), Bianchetta e Perera
Alkoholgehalt 11,00%
Cl 75cl
Sulfiten Enthält Sulfite
Code ICQRF TV 8241
Weinkellereigebäude SORELLE BRONCA - Colbertaldo di Vidor (TV) - Via Martini, 20
Bottle size Standard bottle
Combination Aperitif, Tartare-fish carpaccio, Fresh cheese, swordfish, Sushi-sashimi, Spaghetti with clams, Risotto with vegetables
Region Venetian (Italy)
Style Light and fresh
Wine list Prosecco
Weinbeschreibung

From the careful vinification of the renowned Glera vine in 100% purity. The origin is the classic one of the territory of San Pietro di Feletto. Harvest takes place by hand in boxes directly transferred to the cellar and vinified. Vinification involves the sequential pressing of whole grapes, fermentation in steel and resting on the yeasts for at least 4 months. The second fermentation happens with  the classic Martinotti method.

 

Valdobbiadene Prosecco Superiore Docg’s features

A straw yellow appearance with greenish reflections, persistent foam and fine perlage. Hints of yellow pulp fruit followed by floral notes in which the intense traces of acacia flowers can be easily recognized. The taste on the palate is very fine, full-bodied, long and particularly balanced. It closes with a finish of rare harmony.

 

Suggested food pairings while tasting this Sparkling wine

Perfect with shellfish or seafood, especially with raw fish such as oysters, truffles and scampi. Also excellent with light and delicate first courses based on fish or white meats. The optimal serving temperature is 6 ° C.

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