Sant'Antimo Rosso DOC Molinari Carlo
Item code 0600
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Prizes and awards
| Sommelier score | 88/100 | 2024 |
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Features
| Winery | Molinari Carlo |
| Denomination | Sant'Antimo Doc |
| Vintage | 2014 |
| Grapes | 60% Sangiovese e 40% Cabernet Sauvignon |
| Alcohol content | 13,50% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | SI/5995 |
| Winery headquarter | Molinari Carlo - Montalcino (SI) - Podere Le Fonti 309 |
| Bottle size | Standard bottle |
| Combination | Sliced beef, Pasta with meat sauce, Tagliatelle with mushrooms, Florentina Steak, Hard cheese, Cold cuts and salami, wild game, Meat stewed |
| Region | Tuscany (Italy) |
| Style | Full-bodied and intense |
| Wine list | Sant'Antimo |
Wine description
Sant’Antimo DOC By Winery Molinari Carlo is a red wine of Tuscany region. Grapes are 60% Sangiovese and 40% Cabernet Sauvignon come from the vineyards of Siena territory, in particular from the slopes of Montalcino at 400 m.s.l. This wine is aged for a year in oak barrels.
Characteristics of Sant'Antimo wine
It presents an intense ruby red colour. Its bouquet reminds of mature fruits. Intense and balanced on the mouth.
Recommended pairings while tasting this red wine from Tuscany
It can be paired with elaborated dishes, stewed or grilled red meat and aged cheeses. It should be served in a wide crystal glass at a temperature of 18-20°C. A couple of hours of decantation is suggested to enhance its qualities.
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