Pinot Grigio "Braide Grande" DOC LIVON
| Sommelier score | 91/100 | 2026 |
| 2 Bicchieri gambero rosso |
|
2020 |
| Winery | LIVON |
| Denomination | Collio Doc |
| Vintage | 2024 |
| Grapes | 100% Pinot Grigio |
| Alcohol content | 13,50% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | UD/4967 |
| Winery headquarter | Società Agricola Livon - San Giovanni al Natisone (UD) - Via Montarezza, 33 |
| Bottle size | Standard bottle |
| Combination | Cold cuts and salami, Sea bass, Warm fish appetizers, White Meat, Carbonara pasta, Fish stew, Sushi-sashimi, Spaghetti with clams, Trofie in basil sauce |
| Region | Friuli Venezia Giulia (Italy) |
| Style | Medium-bodied and fragrant |
| Wine list | Pinot Grigio |
| Dichiarazione Nutrizionale, Ingredienti e Raccolta differenziata | Visualizza le informazioni nutrizionali |
Pinot Grigio "Braide Grande" from Azienda Agricola Livon is produced in the DOC vineyards of Dolegna del Collio, Friuli-Venezia Giulia. The vine used is Pinot Grigio, cultivated on soils of marl and clay. After harvesting by hand in boxes with cold maceration for 8 hours, decantation takes place to clean the must. Fermentation takes place for 30% in barriques and for the remaining 70% in steel: at the end of fermentation, what is obtained remains in the same containers to mature for 8 months. It is then reassembled and bottled.
Characteristics of Pinot Grigio Braide Grande
The wine has an intense straw yellow color. Fruity and spicy notes predominate on the nose. In the mouth it is full and dry.
Recommended pairings with this white wine
Excellent with fish-based dishes, also structured, and with white meat. Serve at a temperature of 12 , large glass.
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