Perricone "Guarnaccio" Sicilia DOC Tasca d'Almerita
| Punteggio sommelier | 90/100 | 2025 |
| Cantina | Tasca d'Almerita |
| Denominazione | Sicilia DOC |
| Annata | 2022 |
| Uvaggio | 100% Perricone |
| Gradazione | 13,50% |
| Cl | 75cl |
| Solfiti | Contiene Solfiti |
| Sede Cantina | Tasca d'Almerita - Sclafani Bagni (PA) - Contrada Regaleali |
| Bottle size | Standard bottle |
| Combination | Roast meat, Caponata, Pasta all'amatriciana, Cannelloni, Grilled meat, Cockerel grilled, Sausage, Ravioli pasta with pumpkin |
| Region | Sicily (Italy) |
| Style | Medium-bodied and fragrant |
| Wine list | Sicilia DOC |
Grape has existed in Regaleali estate since 1954, in the historical vineyard called San Lucio. The selection allowed the extension of the vineyard. The family believed in Perricone variety, known as “Guarnaccio in Tenuta”. The respect for the tradition and for the history of Sicily convinced them to preserve these grapes, really diffused in the region. This wine has a dynamic character that sometimes becomes strong. It is rich of polyphenols and spices. 100% Perricone grapes, cultivated in Regaleali, in the district of Palermo, in the heart of Sicily. The vineyards are located in Ciminnita and cover a surface of 2,6 hectares. The fermentation is managed in steel containers with a maceration of 13 days. The malolactic fermentation is followed by12 months aging in used barriques.
Features of this “Perricone Guarnaccio Sicilia DOC”
The organoleptic features of this sensational wine allow us to taste a great product characterized by an intense ruby red colour. Its scent is spicy, fruity, with hints of red mulberry, marmalade, geranium and eucalyptus. The taste is warm, fresh and savoury
Recommended food pairings while tasting this wine produced in Sicily
Perfect with cold cuts, medium aged cheese, roasted or grilled meats. It has to be served at 20°C in a high, wide wine glass and reaches an alcoholic strength of 15% Vol.
