Chianti Classico Riserva DOCG CASTELLARE

Name: Chianti Classico Riserva DOCG 4352
Brand: CASTELLARE
SKU: 4352
Price: 30.22 CHF
Availability: InStock

CASTELLARE

Item code 4352

CHF 30.22 CHF 34.40

Initial price CHF 34.40

Item available

Shipping within Tuesday 18 March, if you order within 1 hour and 22 minutes

Add to Cart

Add to favorites

Prizes and awards

Sommelier score	91/100	2025
3 viti Vitae AIS		2020
2 Bicchieri gambero rosso		2020
Robert Parker	92/100	2020

View all

Features

Winery	CASTELLARE
Denomination	Chianti Classico Docg
Vintage	2021
Grapes	90% Sangioveto e 10% Canaiolo
Alcohol content	13,50%
Cl	75cl
Sulfites	Contains sulphites
Code ICQRF	SI 4278
Winery headquarter	CASTELLARE - Castellina in Chianti (SI) - Località Caselle
Bottle size	Standard bottle
Combination	Florentina Steak, Roast meat, Sliced beef, Tagliatelle with mushrooms, Fillet with green pepper, Scallops with mushrooms, Cockerel grilled, pork knuckle baked
Region	Tuscany (Italy)
Style	Medium-bodied and fragrant
Wine list	Chianti

Wine description

From the vinification in blend of fine and selected grapes of Sangiovese 95% and Canaiolo 5% from the land located within the limits of the farm in Tuscany. Vinification: left to ferment in steel and aged for about 15 months in oak barrels in the glass stands out for austerity and finesse, for lengthy and for balance. A wine of rare typicality, capable of surprising even after many years from the harvest.

Chianti Classico Riserva DOCG's features

Appearance, the wine has a ruby red color, which tends to become garnet red as it ages. The perfume on the nose has an intense scent of violets and a finesse that increases more and more with the passage of time. The taste on the palate is rather dry and harmonious, but also slightly tannic, with a flavor that becomes more and more velvety with the passage of time.

Suggested food pairings while tasting this product of Castellare winery

It goes well with roasted red and white meats and is also very suitable for poultry, hare and medium-aged cheeses. The optimal serving temperature is 20 º C.

Other products from the same Winery