Spumante Ribolla Gialla "Pertè" Castello di Spessa

Code produit 3307
CHF 13,05 CHF 17,90
Prix ​​initial CHF 17,90
Produit disponible
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Prix et récompenses
Points sommelier 91/100 2025
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Caractéristiques
Cave Castello di Spessa
Dénomination Vino Spumante Ribolla Gialla
Millesime 2023
Cépages 100% Ribolla Gialla
Degré alcoolique 12,00%
Cl 75cl
Sulfites Contient des sulfites
Code ICQRF GO/967
Siège de la Cave Castello di Spessa - Capriva del Friuli (GO) - Via Spessa, 1
Bottle size Standard bottle
Combination Aperitif, Cold cuts and salami, Mixed fried fish, Sushi-sashimi, Steamed fish Hors d'oeuvres, Grilled Fish, Appetizers, Baked sea bream
Region Friuli Venezia Giulia (Italy)
Style Light and fresh
Wine list Ribolla Gialla
Description du vin

From the vinification in purity of grapes of the Ribolla Gialla vine. The origin falls in the area near Gorizia which extends south from the hilly area and borders to the east with the Triestine karst and to the west with the Judrio river descending towards the Adriatic Sea and the Grado Lagoon. Soft pressing of the grapes is required for the vinification. This is followed by fermentation in steel and aging for at least 2 months in an autoclave.

 

Characteristics of this wine from Castello di Spessa Winery

Upon organoleptic examination, this wine has a pale straw yellow color with a persistent perlage. The scent is broad and intense with floral hints of hawthorn and white peach. The taste is delicate and fresh with a pleasant aromatic persistence on floral notes.

 

Suggested food pairings while tasting this white wine from Castello di Spessa Winery

An excellent wine as an aperitif and for fish appetizers, it is also suitable to accompany soups, vegetable dishes and fresh cheeses. The optimal serving temperature is 6°C in a tall and tapered glass. 

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