Features
| Winery | BISOL |
| Denomination | Spumante |
| Grapes | 100% Glera |
| Alcohol content | 11,00% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | TV/12832 |
| Winery headquarter | BISOL - Valdobbiadene (TV) - Via Follo, 33 |
| Bottle size | Standard bottle |
| Combination | Steamed fish Hors d'oeuvres, Cold cuts and salami, Sea bass, Aperitif, Crustaceans, Mixed fried fish, Tartare-fish carpaccio, Pasta with tuna |
| Region | Venetian (Italy) |
| Style | Light and fresh |
| Wine list | Spumante |
Wine description
Bisol's Prosecco DOC Extra Dry "Cult" fully represents the pleasantness of pure glera, with those aromas of white fruit accompanied by delicate mineral hints that make it ideal for a perfect aperitif.
Spumante Extra Dry "BELSTAR CUVEE"'s features
Straw yellow. The nose is pleasing and elegant with aromas of yellow peach, wisteria and a distant memory of mimosa, which are consistent also in the mouth. Elegant, with good persistence.
Suggested pairings tasting this product of Bisol winery
Excellent as an aperitif or in combination with appetizers and fish dishes. It is recommended to consume it at a temperature of 8-10°C in a tapered glass.
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