Features
| Winery | SANT'ORSOLA |
| Denomination | Prosecco Doc |
| Grapes | 100% Glera |
| Alcohol content | 11,00% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | CN/9892 |
| Winery headquarter | Casa Sant'Orsola - Cossano Belbo (CN) - Via Statale, 26 |
| Bottle size | Standard bottle |
| Combination | Cold cuts and salami, Aperitif, Appetizers, Sushi-sashimi, Tartare-fish carpaccio, Vegetables in batter, Steamed fish Hors d'oeuvres, Octopus salad |
| Region | Venetian (Italy) |
| Style | Light and fresh |
| Wine list | Prosecco |
Wine description
Casa Sant'Orsola’s Prosecco Millesimato DOC is made from 100% Glera with grapes of the same year. Fermentation takes place in autoclave as Martinotti method.
Characteristics of this Prosecco Millesimato Doc
A brilliant straw yellow colour with a fine and persistent perlage. The nose is elegant and pleasantly broad, with hints of peach and apricot and delicate notes of wisteria and acacia. The palate is savory, with a well-present and balanced acidity.
Suggesting food pairings while tasting this product from Sant'Orsola winery
For a nice aperitif among friends, excellent together with fried squid. To be served at the temperature of 8ºC in a tapered glass.
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