Valdobbiadene Superiore Prosecco Extra Dry "Pianer" DOCG LE COLTURE

Item code 3780
CHF 12.05 CHF 14.90
Initial price CHF 14.90
Item available
Shipping within Thursday 07 November, if you order today
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Prizes and awards
Sommelier score 90/100 2024
2 Bicchieri gambero rosso 2020
3 viti Vitae AIS 2020
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Features
Winery LE COLTURE
Denomination Prosecco Docg
Grapes 100% Glera
Alcohol content 11,00%
Cl 75cl
Sulfites Contains sulphites
Code ICQRF TV/290
Winery headquarter Azienda Agricola Le Colture - S. Stefano di Valdobbiadene (TV) - Via Follo, 5
Bottle size Standard bottle
Combination Cold cuts and salami, Steamed fish Hors d'oeuvres, Crustaceans, Warm fish appetizers, Tartare-fish carpaccio, White Meat, Vegetables in batter, Aperitif
Region Venetian (Italy)
Style Light and fresh
Wine list Prosecco
Wine description

This Extra Dry label is able to enchant and involve even the most demanding palates in the tasting. The grape variety used is 100% pure Glera. The origin of the vineyards in the area of Valdobbiadene. The harvest takes place from mid-September to mid-October. The vinification takes place with soft pressing of the grapes, fermentation of the must at controlled temperature; The fermentation takes place with the Charmat method with refermentation in autoclave, special pressure-tight containers and at controlled temperature.

 

Characteristics of this Prosecco Extra Dry

On the organoleptic test the wine has a brilliant straw-yellow color enlivened by the perlage. The scent is rich and gives off fruity notes of pear and apple fade into floral with a hint of citrus and a fresh and rich aromatic sensations. The taste in the mouth is soft and enveloping at the same time dry thanks to a good level of acidity.

 

Recommended pairings tasting this Prosecco from Veneto

A valuable Valdobbiadene, excellent as an aperitif, accompanies soups of legumes and seafood and pasta with delicate sauces of vegetable ragout. The optimal serving temperature is 6 ºC in a high and tapered glass.

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