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- Champagne
- Abruzzo DOP
- Bardolino
- Bianco Igt
- Carignano del Sulcis
- Cartizze Valdobbiadene
- Castel del Monte
- Chardonnay
- Curtefranca
- Custoza
- Etna
- Falanghina
- Fiano di Avellino
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- Friuli Igt
- Gavi
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- Grillo
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- Kerner
- Lacryma di Christi
- Lagrein
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- Langhe Favorita
- Lugana
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- Molise Doc
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- Passerina
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- Pomino
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- Puglia Igt
- Ribolla Gialla
- Riesling
- Roero Arneis
- Rosato Igt
- Salento
- Sauvignon
- Sicilia DOC
- Sicilia Igt
- Soave
- Spumante
- Toscana Igt
- Trebbiano
- Trebbiano
- Trento DOC
- Verdicchio
- Vermentino
- Vigneto delle Dolomiti
- Viognier
- Zibibbo
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Perfect to drink with
- Warm fish appetizers
- Aperitif
- Appetizers
- Baked sea bream
- Cassoeula
- Cod fillets
- Cold cuts and salami
- Crespelle with ricotta cheese and spinaches
- Crustaceans
- Fish stew
- Fresh cheese
- Grilled Fish
- Linguine in squid ink
- Mixed fried fish
- Mussels
- Octopus salad
- Oysters
- Pasta with sardines
- Pasta with seafood
- Pasta with tuna
- Risotto with seafood
- Risotto with vegetables
- Sausage
- Sea bass
- Smoked Fish appetizers
- Spaghetti with clams
- Spaghetti with sea urchins
- Speck
- Steamed fish Hors d'oeuvres
- Stuffed squids
- Sushi-sashimi
- Tartare-fish carpaccio
- Trofie in basil sauce
- Tuna fillet in pistachios crust
- Vegetables in batter
- swordfish
- veal with tuna sauce
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