Champagne Brut Millesime "Ancestrale" J.M. Tissier

Item code 0304
CHF 56.92 CHF 72.25
Initial price CHF 72.25
Item available
Shipping within Thursday 05 December, if you order today
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Prizes and awards
Sommelier score 92/100 2024
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Features
Winery J.M. Tissier
Denomination Champagne
Vintage 2013
Grapes 50% Pinot Meunier e 50% Chardonnay
Alcohol content 12,00%
Cl 75cl
Sulfites Contains sulphites
Winery headquarter Champagne J.M. Tissier - Chavot Courcourt, Francia - 9 Rue du Général Leclerc
Bottle size Standard bottle
Combination Cold cuts and salami, Mussels, Crustaceans, Pasta with seafood, Tartare-fish carpaccio, Warm fish appetizers, Smoked Fish appetizers, Steamed fish Hors d'oeuvres, Aperitif
Region France
Style Medium-bodied and fragrant
Wine list Champagne
Wine description

This is a prestigious white wine of the Tissier cellar. Thanks to this fantastic wine the Cellar won between the 2005 and the 2011 several national rewards. The wine is composed by 50% Pinot Meunier and 50% Chardonnay grapes. The cellar is located in a local microclimate marked by an elevate humidity of the soil. This is a peculiar characteristic of the territory at East of Paris in the south of Reims.

 

The Characteristics of this Champagne

The Champagne Millesime Argos has a yellow color characterized by pleasant and fascinating green reflections especially when crossed by the sun light. It has lots of little bubbles which makes the wine expressive and lively. The scent has a large range of candied fruits, honey, dry apricots, prunes jam and orange peel aromas. There is an aftertaste of nuts and dry lime. The taste is lively with a round taste which tends to a more soft and ripen flavors. The taste is full, rich and it leaves a long taste and scent persistence with a candied orange and moka flavors.

 

Suggested matches while tasting this Champagne

It is perfect with the French cooking, with the butter scallops, the fish with herbs sauce and very sapid white meat. It is perfect for a couple luxury meal. It has to be served at 6-8°C.

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