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- Steamed fish Hors d'oeuvres
- Aperitif
- Baked sea bream
- Carbonara pasta
- Chicken nuggets
- Cod fillets
- Crespelle with ricotta cheese and spinaches
- Crustaceans
- Desserts
- Dry pastry
- Fish stew
- Fruit pies and cream
- Grilled Pork
- Grilled meat
- Hard cheese
- Lamb
- Meat and game stew
- Meat stewed
- Medium-aged cheeses
- Mussels
- Octopus salad
- Orecchiette with turnip tops
- Pasta with seafood
- Pasta with tuna
- Rabbit
- Risotto with seafood
- Risotto with vegetables
- Roast meat
- Sausage
- Scallops with mushrooms
- Sea bass
- Smoked Fish appetizers
- Spaghetti with sea urchins
- Strudel
- Stuffed squids
- Sushi-sashimi
- Tagliatelle with mushrooms
- Tartare-fish carpaccio
- Trofie in basil sauce
- Warm fish appetizers
- mushroom risotto
- pork knuckle baked
- spicy cheese
- swordfish
- veal with tuna sauce
- wild game
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