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Perfect to drink with
- Aperitif
- Baked sea bream
- Cannelloni
- Cold cuts and salami
- Crustaceans
- Fillet with green pepper
- Fresh cheese
- Gnocchi al ragù
- Grilled Fish
- Grilled Pork
- Grilled meat
- Hard cheese
- Lamb
- Meat and game stew
- Meat stewed
- Medium-aged cheeses
- Mixed fried fish
- Mussels
- Oysters
- Pasta all'amatriciana
- Pasta with meat sauce
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- Pasta with tuna
- Porchetta
- Risotto with seafood
- Roast meat
- Sausage
- Scallops with mushrooms
- Sea bass
- Smoked Fish appetizers
- Spaghetti with clams
- Steamed fish Hors d'oeuvres
- Sushi-sashimi
- Tagliatelle with mushrooms
- Tartare-fish carpaccio
- Vegetables in batter
- Warm fish appetizers
- White Meat
- pork knuckle baked
- spicy cheese
- swordfish
- wild game
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