Sardinia wines
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- Sardinia (Italy)
- Abruzzo (Italy)
- Aosta Valley (Italy)
- Apulia (Italy)
- Basilicata (Italy)
- Campania (Italy)
- Emilia Romagna (Italy)
- Friuli Venezia Giulia (Italy)
- Lombardy (Italy)
- Marche (Italy)
- Piedmont (Italy)
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- Trentino-Alto Adige (Italy)
- Tuscany (Italy)
- Umbria (Italy)
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Perfect to drink with
- Roast meat
- Aperitif
- Baked sea bream
- Cannelloni
- Chicken nuggets
- Chocolate
- Cockerel grilled
- Cod fillets
- Cold cuts and salami
- Crustaceans
- Desserts
- Dry pastry
- English roast-beef
- Fillet with green pepper
- Fish stew
- Florentina Steak
- Fresh cheese
- Fruit pies and cream
- Gnocchi al ragù
- Grilled Fish
- Grilled Pork
- Grilled meat
- Hard cheese
- Lamb
- Meat and game stew
- Meat stewed
- Medium-aged cheeses
- Mussels
- Oysters
- Panettone
- Pasta all'amatriciana
- Pasta with meat sauce
- Pasta with seafood
- Porchetta
- Pot roast
- Rabbit
- Risotto
- Risotto with seafood
- Risotto with vegetables
- Saffron risotto
- Scallops with mushrooms
- Sliced beef
- Smoked Fish appetizers
- Soups
- Spaghetti with clams
- Steamed fish Hors d'oeuvres
- Strudel
- Sushi-sashimi
- Tagliatelle with mushrooms
- Tartare-fish carpaccio
- Tortellini with meat sauce
- Vegetables in batter
- Warm fish appetizers
- White Meat
- dried Fruit
- pork knuckle baked
- spicy cheese
- wild game
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