Features
| Winery | BISOL |
| Denomination | Prosecco DOC |
| Grapes | 85% Glera, verdiso, pinot bianco, chardonnay |
| Alcohol content | 11,00% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | TV/12832 |
| Winery headquarter | BISOL - Valdobbiadene (TV) - Via Follo, 33 |
| Bottle size | Standard bottle |
| Combination | Cold cuts and salami, Smoked Fish appetizers, swordfish, Mussels, Tartare-fish carpaccio, Sushi-sashimi, White Meat, Crustaceans |
| Region | Venetian (Italy) |
| Style | Light and fresh |
| Wine list | Prosecco |
Wine description
Bel Star’s Prosecco DOC Brut, from a careful selection of glera, is a Prosecco of extreme finesse and elegance, notes made possible thanks to the extreme attention in every phase of maceration, pressing and slow fermentation, feature of the best products branded Bisol.
Prosecco DOC Brut "BELSTAR"'s features
Straw yellow, with a very fine perlage. The nose expresses clear floral, fruity and mineral notes that introduce to a dry, balanced and tasty taste. Harmonious, closes with a dry finish.
Suggested pairings tasting this product of Bisol winery
Excellent as an aperitif or in combination with appetizers and fish dishes. It is recommended to consume it at a temperature of 8-10°C in a tapered glass.
