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Perfect to drink with
- Sea bass
- Aperitif
- Cod fillets
- Cold cuts and salami
- Crustaceans
- Fresh cheese
- Mussels
- Octopus salad
- Oysters
- Pasta with seafood
- Pasta with tuna
- Spaghetti with clams
- Steamed fish Hors d'oeuvres
- Sushi-sashimi
- Tagliatelle with mushrooms
- Tartare-fish carpaccio
- Warm fish appetizers
- swordfish
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