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Perfect to drink with
- Crustaceans
- Braised beef in Barolo
- Cold cuts and salami
- Desserts
- Dry pastry
- Fruit pies and cream
- Grilled Fish
- Grilled Pork
- Meat and game stew
- Meat stewed
- Medium-aged cheeses
- Mixed boiled meat
- Oysters
- Panettone
- Pasta with meat sauce
- Pot roast
- Risotto with seafood
- Roast meat
- Sausage
- Sliced beef
- Speck
- Strudel
- Sushi-sashimi
- Tartare-fish carpaccio
- Warm fish appetizers
- wild game
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