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Perfect to drink with
- wild game
- Cockerel grilled
- Cold cuts and salami
- Crustaceans
- Fish stew
- Grilled Pork
- Hard cheese
- Meat stewed
- Medium-aged cheeses
- Mixed fried fish
- Pasta with meat sauce
- Pasta with seafood
- Roast meat
- Scallops with mushrooms
- Sea bass
- Sliced beef
- Soups
- Spaghetti with clams
- Speck
- Steamed fish Hors d'oeuvres
- Stuffed squids
- Sushi-sashimi
- Vegetables in batter
- Warm fish appetizers
- White Meat
- mushroom risotto
- pork knuckle baked
- veal with tuna sauce
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