Brunello di Montalcino DOCG 2018 BIO La Torre

Code produit 0132
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Points sommelier 91/100 2026
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Caractéristiques
Cave La Torre
Dénomination Brunello di Montalcino Docg
Millesime 2018
Cépages 100% Sangiovese
Biologique Oui
Degré alcoolique 14,00%
Cl 75cl
Sulfites Contient des sulfites
Code ICQRF SI 5629
Siège de la Cave Azienda Agricola La Torre - Montalcino fraz. Sant'Angelo in Colle (SI) - Località La Torre
Bottle size Standard bottle
Combination Meat and game stew, Gnocchi al ragù, Meat stewed, Medium-aged cheeses, Hard cheese, Florentina Steak, wild game, Tagliatelle with mushrooms
Region Tuscany (Italy)
Style Full-bodied and intense
Wine list Brunello di Montalcino
Description du vin

Brunello di Montalcino DOCG is a great Italian red wine, produced by the historic Montalcino La Torre winery. It’s made from 100% Sangiovese grapes. Bunches are harvested, selected and fermented in stainless steel vassels at a controlled temperature for 20-25 days. Brunello di Montalcino maturation takes place in small oak barrels for 48 months, than the wine is bottled. After bottling, refinement process goes on for 10-12 months in cellar. This wine is released on the market only 5 years after vintage and it can age for more than 30 years, if it’s properly conserved.

 

Characteristics of this Brunello wine

It presents a ruby, almost garnet red colour. On the nose it releases a very elegant, captivating and intense bouquet. Robust and persistent wine, with a dry and warm taste.

 

Recommended pairings while tasting this red wine

It should be served in a wide crystal glass at a temperature of 18-20°C. We suggest to uncork the bottle 3 hours before serving, in order to enhance its qualities. It can be paired with main courses, game meat, grilled or stewed red meat and aged chees.

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