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Perfect to drink with
- Risotto with seafood
- Aperitif
- Baked sea bream
- Chocolate
- Cold cuts and salami
- Crustaceans
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- Fresh cheese
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- Mixed fried fish
- Ravioli pasta with pumpkin
- Sea bass
- Spaghetti with clams
- Steamed fish Hors d'oeuvres
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- Tartare-fish carpaccio
- Vegetables in batter
- Warm fish appetizers
- White Meat
- dried Fruit
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