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- Sausage
- Aperitif
- Appetizers
- Baked sea bream
- Carbonara pasta
- Chocolate
- Cockerel grilled
- Cold cuts and salami
- English roast-beef
- Fillet with green pepper
- Fresh cheese
- Gnocchi al ragù
- Grilled Pork
- Grilled meat
- Hard cheese
- Lamb
- Linguine in squid ink
- Meat and game stew
- Meat stewed
- Medium-aged cheeses
- Meet in tomato sauce
- Octopus salad
- Pasta all'amatriciana
- Pasta with meat sauce
- Pizza
- Pizzoccheri
- Polenta taragna
- Pot roast
- Risotto with seafood
- Risotto with vegetables
- Roast meat
- Scallops with mushrooms
- Sea bass
- Sliced beef
- Soups
- Spaghetti with sea urchins
- Speck
- Steamed fish Hors d'oeuvres
- Stuffed squids
- Sushi-sashimi
- Tagliatelle with mushrooms
- Tartare-fish carpaccio
- Warm fish appetizers
- mushroom risotto
- pork knuckle baked
- swordfish
- wild game
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