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- Fillet with green pepper
- Cannelloni
- Cold cuts and salami
- Grilled meat
- Hard cheese
- Meat stewed
- Medium-aged cheeses
- Milanese cutlet
- Pasta all'amatriciana
- Pasta with meat sauce
- Pizzoccheri
- Polenta taragna
- Rabbit
- Saffron risotto
- Sausage
- Scallops with mushrooms
- Tagliatelle with mushrooms
- pork knuckle baked
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