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Winery
Perfect to drink with
- veal with tuna sauce
- Aperitif
- Baked sea bream
- Cold cuts and salami
- Crustaceans
- Desserts
- English roast-beef
- Fish stew
- Fresh cheese
- Fruit pies and cream
- Grilled Fish
- Linguine in squid ink
- Mixed fried fish
- Mussels
- Oysters
- Risotto
- Risotto with seafood
- Risotto with vegetables
- Sea bass
- Smoked Fish appetizers
- Spaghetti with clams
- Steamed fish Hors d'oeuvres
- Stuffed squids
- Sushi-sashimi
- Tartare-fish carpaccio
- Trofie in basil sauce
- Vegetables in batter
- Warm fish appetizers
- dried Fruit
- swordfish
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