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- Tartare-fish carpaccio
- Aperitif
- Appetizers
- Baked sea bream
- Cold cuts and salami
- Crustaceans
- Fresh cheese
- Grilled Fish
- Mixed fried fish
- Mussels
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- Pasta with sardines
- Pasta with tuna
- Ravioli pasta with pumpkin
- Risotto with vegetables
- Scallops with mushrooms
- Sea bass
- Smoked Fish appetizers
- Spaghetti with clams
- Steamed fish Hors d'oeuvres
- Sushi-sashimi
- Tuna fillet in pistachios crust
- Vegetables in batter
- Warm fish appetizers
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