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Perfect to drink with
- veal with tuna sauce
- Aperitif
- Appetizers
- Chocolate
- Cold cuts and salami
- Crustaceans
- Desserts
- Dry pastry
- Fish stew
- Fresh cheese
- Fruit pies and cream
- Grilled Fish
- Grilled meat
- Mixed fried fish
- Mussels
- Panettone
- Porchetta
- Roast meat
- Spaghetti with clams
- Steamed fish Hors d'oeuvres
- Strudel
- Sushi-sashimi
- Tartare-fish carpaccio
- Vegetables in batter
- Warm fish appetizers
- White Meat
- dried Fruit
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