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- Mixed fried fish
- Braised beef in Barolo
- Cannelloni
- Cold cuts and salami
- Fillet with green pepper
- Florentina Steak
- Fresh cheese
- Grilled Fish
- Grilled meat
- Hard cheese
- Meat and game stew
- Meat stewed
- Medium-aged cheeses
- Mixed boiled meat
- Pasta with meat sauce
- Pizzoccheri
- Polenta taragna
- Risotto
- Risotto with seafood
- Roast meat
- Scallops with mushrooms
- Sliced beef
- Spaghetti with clams
- Steamed fish Hors d'oeuvres
- Sushi-sashimi
- Tagliatelle with mushrooms
- Vegetables in batter
- Warm fish appetizers
- wild game
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