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- Fruit pies and cream
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- Grilled meat
- Medium-aged cheeses
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- Sea bass
- Soups
- Steamed fish Hors d'oeuvres
- Strudel
- Sushi-sashimi
- Tartare-fish carpaccio
- Tortellini with meat sauce
- Vegetables in batter
- Warm fish appetizers
- White Meat
- dried Fruit
- pork knuckle baked
- spicy cheese
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